Here at OKiBook we have assembled the best seafood restaurant deals currently available in Hong Kong with booking discounts of up to 55%!
@Bistro on the Mile - Holiday Inn Golden Mile
Boston Lobster Dinner Buffet
With their signature massive claws, Bostonian lobsters are prized for their firm yet succulent meat. Creamy Lobster Bisques and the iconic Baked Lobster on the Half-Shell is sure to satisfy even the most discerning foodie.
Date: 1 May - 30 June 2021
10% service charge applies
The Market - Hotel ICON
Let’s Get Shucking!
Savor the sweet and subtle flavor notes of the sea! Visit The Market at Hotel ICON for the ultimate ‘Oyster-Indulgence’ experience – ‘Let's Get Shucking’! The restaurant features an open oyster bar where the freshest oysters will be shucked on demand by our Chef. Get ready for the oyster craze once more!
Date:
Starting from 2 April, 2021 onwards ; Weekend Brunch, Dinner on Friday to Sunday and Public Holiday
Price:
Weekend Brunch (Sat, Sun & PH): Adult: HK$638* | Child (3-11 years): HK$408*
Dinner (Fri to Sun & PH): Adult: HK$848* | Child (3-11 years): HK$578*
*Prices are subject to a 10% service charge
Yamm - The Mira Hong Kong
Discover 4 Fresh Lunch Buffet Themes Rotating Weekly
Satisfy all your midday cravings at Yamm with 4 exciting lunch buffet themes rotating weekly featuring live cooking stations and speciality dishes ranging from South-East Asian favorites to Western must-haves! From May 3, 2021, each theme features unlimited freshly shucked oysters and roasted Peking duck from the live cooking stations!
Monday – Friday: 12pm – 2:30pm
HK$368 (Adult) / HK$198 (Child)
Saturday & Sunday: 11:45am – 2:45pm
HK$468* (Adult) / HK$288 (Child)
*Weekend brunch inclusive of free-flowing sparkling wine and juice
All prices are subject to 10% service charge. Child Price applies to Guests from 3 – 11 years old inclusive.
Yamm - The Mira Hong Kong
Wagyu Loves Abalone Dinner Buffet
This summer starts with a sizzling hot showcase of Wagyu & Abalone, both of which love the flame treatment! Come and try creative dishes served in unlimited portions ranging from Flamed Wagyu Beef Salad Open Face Toast to Crab Shell stuffed with Miso Crab Meat and Wagyu Tartar!
Available from 1 May until 30 Jun 2021, 6:30pm – 10pm
Mon – Thu: HK$688 (Adult) HK$398 (Child; 3-11 years)
Fri – Sun & Public Holidays & Eve: HK$728 (Adult) HK$428 (Child)
All prices are subject to a 10% service charge on the original price.
Osteria Ristorante Italiano - Holiday Inn Golden Mile
Wagyu Beef Extravaganza
Meat lovers rejoice! Using only the finest grass-fed Wagyu beef from Queensland, Australia, chef Paolo has created a collection of dishes that will be sure to impress even the most discerning palate.
Highlights include Wagyu Beef Carpaccio with Quail Egg, Bigoli Wagyu Beef Ragout, Homemade Wagyu Beef Sausage Pizza with Truffle sauce and much more.
Date: May 1, 2021- June 30, 2021
10% service charge applies
Loong Yuen - Holiday Inn Golden Mile
Boston Lobster Lunch Set
Boston lobsters are prized for their firm yet succulent meat. This summer, chef Bun proudly presents an exquisite Chinese seafood menu featuring succulent Boston lobster dishes such as Simmered Half-shell Boston Lobster with E-fu Noodles in Supreme Soup to indulge your seafood cravings.
Date: 1 May - 30 June 2021
The price is subject to 10% service charge and based on special price
Loong Yuen - Holiday Inn Golden Mile
Gourmet Canadian Geoduck
Geoduck clam from Canada is one of the most unique seafood in the world harvested from the pristine waters of Canada’s Pacific coast. Vietnam King Prawns are the most popular prawn, they are famous for their rich flavour and moist flesh. We have prepared six spectacular dishes for these seasonal seafood delicacies. Book your table today to savour this traditional Chinese delicacy.
Date: 1 May - 30 June 2021
10% service charge applies