「美饌頌父恩」父親節自助餐 / Treat Your Dad” Father’s Day Buffets @ Harbour Restaurant - The Harbourview

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藉著父親節，是時候表揚爸爸，對他表達敬意與祝福。灣景廳於父親節當日及前夕誠意獻上父親節自助餐，並額外炮製多款矜貴滋味美饌，把美味昇華，盡顯您頌父恩的心意。

「海膽．黑毛豬」父親節自助晚餐

灣景廳父親節自助晚餐以來自美國及西班牙的黑毛豬及加拿大的海膽為主打，炮製多道匠心獨韻的創意佳餚；誠意推薦8款點題美食包括黑毛豬配真空香瓜及陳醋啫喱、岩鹽海膽奶凍配山葵泡沫等醒胃前菜、以及扒燒黑毛豬捲苦白菜配陳醋汁、港式避風塘炒黑毛豬頸肉、慢煮燒焗黑毛豬架配蘋果芥辣及蜜糖、越式黑毛豬腩湯河粉、海膽薯仔可樂餅等豐富美食。每位賓客更可獲贈原板海膽刺身一客；鮮艷奪目的海膽刺身一片叠一片，精緻的賣相與淡淡的幽香教您無法抗拒；細心品嘗，甘香清甜的海水鮮味與如絲般幼滑的質感，帶給您味蕾清新雅緻的享受。

額外美饌輪流供應

滿足不了爸爸的食慾？我們為眾爸爸額外加設了多款佳餚；先來一客鮮甜味美的焗龍蝦科米多(每位賓客奉送一客，每客半隻)，隨即品嘗即席烹煮又惹味的火焰和牛 – 於放在鐵板燒爐的澳洲和牛片上輕輕灑上干邑，隨即上升的火焰叫人雀躍，一口咬下，和牛鮮嫩美味，不禁讓人食指大動！再來享用特意為爸爸們預備的清甜海鮮菜式香草汁焗鱈場蟹腳及清蒸沙巴大龍躉，再吃一碗滋潤養顏的桂圓蓮子紅棗燉桃膠(每位賓客奉送一碗)，來一個完滿又滋味的父親節回憶。

冰鎮海鮮、刺身及其他美饌

海鮮自助晚餐又怎少得豐富的冰鎮海鮮及各式刺身？冰鎮海鮮如加拿大雪花蟹腳、翡翠螺、新西蘭青口、藍青口、麵包蟹、鮮蜆、鮮蝦、新西蘭生蠔等多達8種款式均會輪流供應；各式刺身包括三文魚、八爪魚、吞拿魚、北海道帶子、希靈魚、甜蝦、鯛魚、劍魚等多達8種款式亦會源源輪流奉上。當然，自助晚餐不少得各式新鮮沙律、切肉、燒美國西冷牛扒、燒黑毛豬腩配泰式醬汁、香煎鴨肝配柚子黑醋醬及多士、蒸海膽龍脷柳配蟹籽及山葵忌廉汁等美饌輪流提供，款式之多讓爸爸們花多眼亂且大飽口福。

甜品

甜品一向是自助晚餐最吸引的專櫃 ─ 灣景廳的王牌甜品是綿密柔滑的瑞士名牌MÕVENPICK雪糕， 8款不同的口味讓您大快朵頤。其他推介有黑森林蛋糕、雜莓白酒啫喱、櫻桃杏仁撻、開心果吉士餅、草莓泡芙、迷你朱古力軟心撻、法式焦糖燉蛋、牛油麵包布甸、各式芝士餅、窩夫及熱香餅、中式糖水及朱古力噴泉等，讓敬重的爸爸於今個父親節展開豐盛甜蜜的珍饈之旅！

*每6位成人或長者惠顧，更可免費獲贈Tiger生啤2升，定必盡興而歸。

父親節自助晚餐尊享禮遇

1. 生日爸爸免費用餐禮遇

於6月16日生日的爸爸們，可於2018年6月16日免費享用自助晚餐 (必須最少2人同行及出示身份證)。

2. 玩遊戲獲贈灣景國際免費雙人海景客房住宿一晚

於2018年6月17日惠顧自助晚餐，每枱賓客可參加「黑毛豬火腿有幾重」競猜遊戲，猜中指定黑毛豬火腿重量的賓客，可獲贈灣景國際免費雙人海景客房住宿一晚 (每枱限猜一次，當晚8時30分揭曉答案並送出禮券乙張)。

3. 次輪自助午餐買1送1優惠

於2018年7月1-31日惠顧「樂聚二時半」次輪自助午餐並出示灣景廳父親節自助晚餐收費單據，可享買1送1優惠。

父親節自助午餐

灣景廳另設父親節自助午餐；額外特設新西蘭半殼生蠔及香草汁焗鱈場蟹腳，同時提供3款刺身包括三文魚、甜蝦及鯛魚刺身，並特別預備了4款口味的MÕVENPICK雪糕，定必為父親帶來最窩心温馨的滋味。

*新西蘭半殼生蠔只適用於父親節正日供應 (17/6)

父親節自助午餐尊享禮遇

1. 送賀卡吃糖果

於2018年6月16日或17日惠顧父親節自助午餐的小朋友(3-11歲)，於灣景廳提供的父親節賀卡上寫上祝福語或圖案並送給爸爸，可獲贈灣景廳迷你糖果一包。

2. 次輪自助午餐買1送1優惠

於2018年7月1-31日惠顧「樂聚二時半」次輪自助午餐並出示灣景廳父親節自助午餐收費單據，可享買1送1優惠。

父親節自助餐提早預訂優惠

2018年6月10號前付訂金可享85折早鳥優惠。

其他禮遇

於2018年6月16-17日惠顧父親節自助午餐或自助晚餐，可尊享以下各項禮遇：

1. 灣景廳特別提供「即影即有」攝影服務，為您紀錄與父親的溫馨時刻 (每枱乙張)。

2. 支裝啤酒、指定汽水及果汁半價；支裝750毫升餐酒及香檳7折 (不適用於加一服務費)。

Father’s Day is coming soon! It is a perfect time to give thanks to your beloved dad for his love and contribution. Come and treat your dad to scrumptious buffets at Harbour Restaurant of The Harbourview where special offers and gifts are well prepared for our special heroes.

“Sea Urchin & Kurobuta” Father’s Day Dinner Buffet

Available on 16 and 17 June, the dinner buffet will feature delectable dishes including Snow Crab Leg Café de Paris, Steamed Sabah Giant Grouper, and Wagyu Beef Flambé which will be prepared at Live Cooking Station. A complimentary serving of Lobster Thermidor (half piece per serving) and Double-boiled Peach Gum with Lotus Seeds, Longan and Rad Dates will be offered to each patron.

All the above mentioned mouthwatering dishes will be available in addition to the signature dishes of “Sea urchin & Kurobuta” Dinner Buffet prepared with ingredients imported from the U.S., Spain and Canada, including Ibérico Ham with Compressed Melon and Balsamic Jelly, Grilled Iberico Ham rolled with Endive with Balsamic Vinegar, Stir-fried Kurobuta Pork Cheek with Garlic Chips and Chilli in Hong Kong Style, Slow-cooked Roasted Kurobuta Pork Rack with Apple Mustard and Honey, Bụng heo Phở (Vietnamese Kurobuta Pork Belly Soup Noodle), Rock Salt Sea Urchin Panna Cotta with Wasabi Foam, and Sea Urchin Potato Croquette. Each patron will receive a complimentary serving of Sea Urchin Sashimi.

Fresh Seafood, Sashimi, and Other Delicacies

Other than the above appetising dishes, choices of fresh seafood including Canadian Snow Crab Legs, Pacific Sea Whelks, New Zealand Mussels, Blue Mussels, Edible Crabs, Clams, Fresh Shrimps, and New Zealand Oysters are alternately served on the Assorted Seafood Platter. The Sushi and Sashimi Counter serves various Sashimi selections such as Salmon, Octopus, Tuna, Hokkaido Scallop, Herring, Sweet Shrimp, Snapper, and Swordfish. All are sliced on the spot and served on a rotational basis. All of the seafood and sashimi are sure to pamper your father’s palate with their fresh ocean tastes. There are choices of other hot dish items like Roasted US Sirloin of Beef, Roasted Kurobuta Pork Belly served with Thai Sauce, Pan-seared Duck Liver with Pomelo Balsamic Reduction on Toast, Steamed Sea Urchin and Sole Fillet Roll with Crab Roe and Wasabi Cream Sauce, etc., provided alternately.

Desserts

Round off the lavish buffet with our irresistible MÕVENPICK Ice cream from Switzerland. 8 flavours are now ready for ice cream lovers, and homemade desserts such as Black Forest Cake, Mixed Berries with White Wine Jelly, Cherry Almond Tart, Pistachio Custard Cake, Strawberry Cream Puff, Mini Chocolate Truffle Tart, Crème Brulee, Bread and Butter Pudding, Assorted Cheesecakes, Waffles and Pancakes, Daily Chinese Sweet Soup, Chocolate Fountain with Condiments, etc., are available at the Dessert Counter.

*A complimentary pitcher of Tiger Draught Beer will be served to every 6 adult and senior patrons.

Father’s Day Dinner Buffet Privileges

1. Birthday Dad Offer

Fathers whose birthdays fall on 16 June are entitled to enjoy the Father’s Day Dinner Buffet for free on 16 June 2018 (a minimum of 2 patrons together and verification of ID card are required)

2. One-night Free Harbour View Room for Two Guests

Stand a chance to receive a one-night free Harbour View Room for two guests at The Harbourview if you participate the game held during the Father’s Day Dinner Buffet at Harbour Restaurant on 17 June 2018 (each table can participate once and one voucher will be presented at 8:30pm on 17 June.

3. Buy 1 Get 1 Free for Late Lunch Buffet

Enjoy “Buy 1 Get 1 Free” for “Deliciously 2:30” Late Lunch Buffet at Harbour Restaurant during 1-30 July 2018 upon presentation of the official receipt of the Father’s Day Buffet.

Father’s Day Lunch Buffet

Apart from our dinner buffet, Father’s Day Lunch Buffets are also delicately served at Harbour Restaurant. In addition to New Zealand Oyster and Snow Crab Leg Café de Paris, 3 types of Sashimi including Salmon, Sweet Shrimps, and Snapper will be added to the Sushi and Sashimi Counter on 16 and 17 June. Don’t miss the MÕVENPICK Ice cream from Switzerland which we have added 4 flavours in the Father’s Day Lunch Buffets to give you and your father a delightful dining experience.

* New Zealand Oyster will be served on 17 June only.

Father’s Day Lunch Buffet Privilege

1. Candy Mini Pack for Kids

Kids (aged 3-11) who patronage Father’s Day Lunch Buffet on 16 or 17 June 2018 will receive a candy mini pack if they present Harbour Restaurant’s Father’s Day Greetings Card written /drawn with message of love to their father.

2. Buy 1 Get 1 Free for Late Lunch Buffet

Enjoy “Buy 1 Get 1 Free” for “Deliciously 2:30” Late Lunch Buffet at Harbour Restaurant during 1-30 July 2018 upon presentation of the official receipt of the Father’s Day Buffet.

3. Early Bird Offer

Patrons who make reservations and full payment on or before 10 June 2018 will enjoy a waiver of the 15% service charge on the buffets.

Other Privileges

1. Instant photo shooting service to capture the memorable moment (one photo per table)

2. Half price for bottled beers, selected soft drinks and juices, and a 30% discount on bottled wines and champagnes (750ml) (not applicable to 10% service charge)