remove-cross
OKiBook test store (opened 1 Jul 2021)
Summary
Balance: ${Intl.NumberFormat().format(Points.data.balance_point)} points
Points balance: ${Intl.NumberFormat().format(Points.data.balance_point)} points See History
Points earned: ${Intl.NumberFormat().format(Points.data.earn_point)} points
Points used: ${Intl.NumberFormat().format(Points.data.used_point)} points
Rewards to redeem: ${Intl.NumberFormat().format(Points.data.discount_code)}
Points
Expiry date
${Intl.NumberFormat().format(points.value - points.used)} points
${points.expiry_date_long}
Earn Points
Balance: ${Intl.NumberFormat().format(Points.data.balance_point)} points
Create an Account
Get 2,000 points as a welcome bonus
Birthday Bonus
Get 5,000 points as a birthday present. Earn double points in your birthday month.
Buy a Voucher
Get 1 point for every HK$1 you spend
Book a Table
Get 300 points for every paying guest attending
Use Points
Balance: ${Intl.NumberFormat().format(Points.data.balance_point)} points
${av_codes.title_en}
${av_codes.title_ch}
My Rewards
Balance: ${Intl.NumberFormat().format(Points.data.balance_point)} points
No rewards
${codes.price_name.title_en}
${codes.price_name.title_ch}
${codes.code}
Issue date: ${codes.created_date_long}
Expiry date: ${codes.expiry_date_long}
${codes.code}
Used at: ${codes.redeemed_at_long} Expiry date: ${codes.expiry_date_long}
You have not redeened any rewards yet..
Visit the Use Points page.
Points Activities History
Balance: ${Intl.NumberFormat().format(Points.data.balance_point)} points
Description
Earned/ Withdrawn
No records
Points converted: ${points.title_en} #${points.voucher_id}${points.reservation_id}${points.discount_code}
Date: ${points.created_at_long}
Points converted: ${points.title_ch} #${points.voucher_id}${points.reservation_id}${points.discount_code}
Date: ${points.created_at_long}
${Intl.NumberFormat().format(points.value)} points
${status_en[points.status_text]} ${status_ch[points.status_text]}
${Intl.NumberFormat().format(points.value)} points
Upcoming Restaurant Bookings
No Booking
${val.from}     ${val.quantity}
${items.quantity} X ${items.name} - ${ (items.discount*100) }% OFF
#${val.id}
Edit Booking
All Restaurant Bookings
No Booking
${val.from}     ${val.quantity}
${items.quantity} X ${items.name} - ${ (items.discount*100) }% OFF
#${val.id}
${val.reservation_status_en}
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WHY BECOME AN OKiBook Club MEMBER?
Create an Account
Get 2,000 points as a welcome bonus
Birthday Bonus
Get 5,000 points as a birthday present. Earn double points in your birthday month.
Buy a Voucher
Get 1 point for every HK$1 you spend
Book a Table
Get 300 points for every paying guest attending
Join OKiBook Club
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My Profile
Email Address
Name
Telephone No.
Date of Birth
Preferred Language
Chinese
English
Edit Profile
Change Password
Edit Profile
Update successful
Change Password
Update successful
Valid Shop Vouchers
No Voucher
Summary
Balance: ${Intl.NumberFormat().format(Points.data.balance_point)} points
Points balance: ${Intl.NumberFormat().format(Points.data.balance_point)} points See History
Points earned: ${Intl.NumberFormat().format(Points.data.earn_point)} points
Points used: ${Intl.NumberFormat().format(Points.data.used_point)} points
Rewards to redeem: ${Intl.NumberFormat().format(Points.data.discount_code)}
Points
Expiry date
${Intl.NumberFormat().format(points.value - points.used)} points
${points.expiry_date_long}
Earn Points
Balance: ${Intl.NumberFormat().format(Points.data.balance_point)} points
Create an Account
Get 2,000 points as a welcome bonus
Birthday Bonus
Get 5,000 points as a birthday present. Earn double points in your birthday month.
Buy a Voucher
Get 1 point for every HK$1 you spend
Book a Table
Get 300 points for every paying guest attending
Use Points
Balance: ${Intl.NumberFormat().format(Points.data.balance_point)} points
${av_codes.title_en}
${av_codes.title_ch}
My Rewards
Balance: ${Intl.NumberFormat().format(Points.data.balance_point)} points
No rewards
${codes.price_name.title_en}
${codes.price_name.title_ch}
${codes.code}
Issue date: ${codes.created_date_long}
Expiry date: ${codes.expiry_date_long}
${codes.code}
Used at: ${codes.redeemed_at_long} Expiry date: ${codes.expiry_date_long}
You have not redeened any rewards yet..
Visit the Use Points page.
Points Activities History
Balance: ${Intl.NumberFormat().format(Points.data.balance_point)} points
Description
Earned/ Withdrawn
No records
Points converted: ${points.title_en} #${points.voucher_id}${points.reservation_id}${points.discount_code}
Date: ${points.created_at_long}
Points converted: ${points.title_ch} #${points.voucher_id}${points.reservation_id}${points.discount_code}
Date: ${points.created_at_long}
${Intl.NumberFormat().format(points.value)} points
${status_en[points.status_text]} ${status_ch[points.status_text]}
${Intl.NumberFormat().format(points.value)} points
Summary
Balance: ${Intl.NumberFormat().format(Points.data.balance_point)} points
Points balance: ${Intl.NumberFormat().format(Points.data.balance_point)} points See History
Points earned: ${Intl.NumberFormat().format(Points.data.earn_point)} points
Points used: ${Intl.NumberFormat().format(Points.data.used_point)} points
Rewards to redeem: ${Intl.NumberFormat().format(Points.data.discount_code)}
Points
Expiry date
${Intl.NumberFormat().format(points.value - points.used)} points
${points.expiry_date_long}
Earn Points
Balance: ${Intl.NumberFormat().format(Points.data.balance_point)} points
Create an Account
Get 2,000 points as a welcome bonus
Birthday Bonus
Get 5,000 points as a birthday present. Earn double points in your birthday month.
Buy a Voucher
Get 1 point for every HK$1 you spend
Book a Table
Get 300 points for every paying guest attending
Use Points
Balance: ${Intl.NumberFormat().format(Points.data.balance_point)} points
${av_codes.title_en}
${av_codes.title_ch}
My Rewards
Balance: ${Intl.NumberFormat().format(Points.data.balance_point)} points
No rewards
${codes.price_name.title_en}
${codes.price_name.title_ch}
${codes.code}
Issue date: ${codes.created_date_long}
Expiry date: ${codes.expiry_date_long}
${codes.code}
Used at: ${codes.redeemed_at_long} Expiry date: ${codes.expiry_date_long}
You have not redeened any rewards yet..
Visit the Use Points page.
Points Activities History
Balance: ${Intl.NumberFormat().format(Points.data.balance_point)} points
Description
Earned/ Withdrawn
No records
Points converted: ${points.title_en} #${points.voucher_id}${points.reservation_id}${points.discount_code}
Date: ${points.created_at_long}
Points converted: ${points.title_ch} #${points.voucher_id}${points.reservation_id}${points.discount_code}
Date: ${points.created_at_long}
${Intl.NumberFormat().format(points.value)} points
${status_en[points.status_text]} ${status_ch[points.status_text]}
${Intl.NumberFormat().format(points.value)} points
Chef Wong’s Winter Specials @Above & Beyond - Hotel ICON

Chef Wong’s Winter Specials @Above & Beyond - Hotel ICON

18-01-2021

Heading into the last two months of the year, Executive Chef Chi Ki Wong is putting the spotlight on the season’s best at Above & Beyond. A special curated menu combining winter vegetables, holiday flavours and festive pairings is in abundance of the time of year.

Featuring succulent cuts of Japanese Kagoshima pork belly, the Baked Kagoshima Pork Belly with Chestnut is tender, juicy, and packed full of umami. Accompanied with chestnut that adds a silky, toasty flavour, the nutty-sweet aroma makes this dish truly a seasonal treasure. Packed with rich beefy flavours, Grilled Wagyu Beef Cheek in Teriyaki Sauce showcases the carmelised buttery texture of Australian Wagyu beef. Making good use of a heated stone bowl, it retains the flavour of the meat and gives the overall dish a nice contrast with homemade Teriyaki Sauce.

Looking for something with a sizzle? The Baked Chicken and South African Abalone with Ginger and Salt in Clay Pot is a popular one-pot meal option featuring premium abalone from South Africa and tender, moist chicken.

Nothing beats a warm, authentic clay pot as the weather gets a little chilly. With three different varieties, diners can select from Chinese Preserved Duck and Sausage, Chinese Goose Liver Sausage and Chicken Fillet or the Minced Wagyu Beef with Tangerine Peel and Parsley Rice, the rice underneath absorbs the flavour of the preserved meat or Wagyu Beef, and together with soy sauce makes a perfect option for sharing.

Chef Wong’s Winter Specials Menu

Date: 1 December 2020  – 28 February 2021

Lunch and dinner available

*Price is subject to 10% service charge

Above & Beyond - Hotel ICON Above & Beyond - Hotel ICON

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