與家人共聚，細味豐盛自助饗宴，讓母親暫且放下繁瑣家務，好好享受一天假期！由Yamm琳瑯滿目的佳餚表達您對母親的無限讚頌，於自助晚餐品嚐源源不絕供應的冰鎮北海道毛蟹、火炙油甘魚壽司、鬆軟紅菜頭蟹肉梳乎厘配香檳汁、龍蝦濃湯等。或於母親節自助早午餐細味即開法國新鮮生蠔、煎鵝肝伴焦糖雪梨，由蔬菜串炮製的瑞士芝士火鍋，更是令人一試難忘！
5月11日至12日供應
5月11日–母親節海鮮生蠔早午自助餐
﹝上午11時30分至下午2時﹞ HK$458*﹝成人﹞， HK$288﹝小童﹞
﹝下午2時30分至4時45分﹞ HK$368*﹝成人﹞， HK$248﹝小童﹞
*無限暢飲汽酒
5月11日–母親節阿拉斯加海鮮自助晚宴
﹝下午5時30分至晚上8時﹞ HK$748﹝成人﹞， HK$398﹝小童﹞
﹝晚上8時30分至11時﹞ HK$728﹝成人﹞， HK$398﹝小童﹞
5月12日–母親節生蠔鵝肝早午自助餐
﹝上午11時30分至下午2時﹞ HK$548*﹝成人﹞，HK$298﹝小童﹞
﹝下午2時30分至4時45分﹞ HK$498*﹝成人﹞， HK$298﹝小童﹞
*無限暢飲汽酒
5月12日–母親節阿拉斯加海鮮自助晚宴
﹝晚上6時30分至10時﹞HK$798﹝成人﹞， HK$498﹝小童﹞
小童價目適用於3-11歲。所有價目另收加一服務費。
早午自助餐主廚推介：
- 即開新鮮法國生蠔
- 冰鎮松葉蟹腳
- 火炙油甘魚壽司
- 黑醋蔗糖扒羊扒
- 煎鵝肝伴焦糖雪梨多士
- 瑞士芝士火鍋伴蔬菜串
- 燒帶骨肉眼牛排
- 地中海燒原條海鱸魚
- 新加坡海鮮喇沙
- 逾10款琳琅滿目精緻甜點，包括冷凍椰子忌廉及燕窩桂花果凍布甸
自助晚宴主廚推介：
- 蒸新鮮波士頓龍蝦
- 即開新鮮法國生蠔
- 甜椒凍湯配凍蝦及西班牙辣肉腸
- 脆炸鰻魚壽司
- 焗松葉蟹釀蟹肉牛肝菌芝士
- 煎鵝肝伴焦糖雪梨多士
- 龍蝦湯
- 焗蟹肉蔬菜(可配甘筍或紅菜頭)梳芙厘配香檳沙巴翁(即席烹調區)
- 燒帶骨肉眼牛排
- 主廚節日獻禮：燕窩椰皇燉雪蛤﹝每位乙客﹞
- 逾10款琳琅滿目精緻甜點，包括冷凍椰子忌廉、燕窩桂花果凍布甸及抹茶朱古力噴泉配時令士多啤梨等
These family buffets are dedicated to Mums who spare no energy on caring for their children. Show your unconditional love at Yamm which serves brunch and dinner buffets with special treats such as unlimited Chilled Hokkaido Hairy Crab, Flamed Hamachi Sushi, fluffy Beetroot Soufflé with Champagne Sauce, and Lobster Bisque (at dinner)! Mother’s Day brunch is complete with fresh French Oysters, Pan-fried Foie Gras with Caramelised Pear and Swiss Cheese Fondue with veggie skewers!
Available on 11 & 12 May 2019
11 May – Mother’s Day Seafood & Oyster Buffet Brunch
(11:30am – 2pm) HK$458* (Adult) HK$288 (Child)
(2:30pm – 4:45pm) HK$368* (Adult) HK$248 (Child)
*with free-flowing sparkling wine
11 May – Mother’s Day Alaska Seafood Buffet Dinner
(5:30pm – 8pm) HK$748 (Adult) HK$398 (Child)
(8:30pm – 11pm) HK$728 (Adult) HK$398 (Child)
12 May – Mother’s Day Oyster & Foie Gras Buffet Brunch
(11:30am – 2pm) HK$568* (Adult) HK$298(Child)
(2:30pm – 4:45pm) HK$498* (Adult) HK$298(Child)
*with free-flowing sparkling wine
12 May – Mother’s Day Alaska Seafood Buffet Dinner
(6:30pm – 10pm) HK$798 (Adult) HK$498 (Child)
Child price is for Guests of 3 – 11 years old. All prices are subject to a 10% service charge.
Mother’s Day Brunch Buffet Highlights:
- Freshly Shucked French Oysters
- Snow Crab Legs
- Flamed Hamachi Sushi
- Grilled Lamb Chops with Balsamic and Brown Sugar
- Pan-Fried Foie Gras with Caramelized Pear on Toast
- Swiss Cheese Fondue with Vegetable Skewers
- Carving: Roasted Beef OP Ribs & Mediterranean Baked Whole Sea Bass
- Singapore Seafood Laksa
- Dessert counter with over a dozen of delicate choices including Chilled Coconut Cream & Osmanthus Jelly Pudding with Bird’s Nest
Mother’s Day Dinner Buffet Highlights:
- Steamed Live Boston Lobsters
- Freshly Shucked French Oysters
- Alaska Seafood Specials: Classic Bouillabaisse with Alaska Seafood
- Chilled Hokkaido Horsehair Crab
- Deep-fried Crispy Eel Sushi & Flamed Hamachi Sushi
- Baked Stuffed Snow Crab with Crab Meat, Porcini Mushroom and Cheese
- Pan-fried Foie Gras with Caramelized Pear on Toast
- Lobster Bisque
- Baked Crab Meat and Beet / Carrot Soufflés Served with Champagne Sabayon (Live Station)
- Roasted Beef OP Ribs Carving
- Treat from the Chef: Double-boiled Burnt Young Coconut with Bird’s Nest & Hasma
- A dozen of delicate desserts including Chilled Coconut Cream & Osmanthus Jelly Pudding with Bird’s Nest, Matcha Chocolate Fountain with Seasonal Strawberries & More
