提早準備過聖誕，盡享早鳥優惠！凡於2018年12月15日或之前，預訂聖誕自助餐或節日套餐並繳付全費，即享85折預訂優惠。
歡樂繽紛聖誕市集
12月20至21日(下午5時30分至9時) 於酒店大堂特設聖誕市集，多個特色小攤將出售各種應節食品和精緻手工藝品，讓你挑選窩心禮物。你亦可於聖誕小屋免費品嚐聖誕暖暖香料酒，舉杯慶祝這普天同慶的日子。
松露誘惑聖誕自助晚餐
藝廊咖啡室今個聖誕呈獻松露誘惑聖誕自助晚餐，精選多款令人垂涎的應節美饌，如龍蝦尾伴紅花汁^、黑松露焗蠔、黑松露鵝肝加州卷等。海鮮吧增添多款時令海鮮，如即開生蠔^、龍蝦^、帝王蟹等，愛好海鮮的你萬勿錯過﹗除了聖誕必備的烤火雞外，還供應多達17款口味的Movenpick雪糕。
12月24號 – 第1場 （下午5點30分至晚上8點）：自助餐成人價錢：HK$618 / 自助餐兒童價錢：HK$328 / 自助餐長者價錢：HK$328
12月24號 – 第2場 （下午8點15分至晚上11點）：自助餐成人價錢：HK$658 / 自助餐兒童價錢：HK$348 / 自助餐長者價錢：HK$348
12月25號 – 第1場 （下午5點30分至晚上8點）：自助餐成人價錢：HK$658 / 自助餐兒童價錢：HK$358 / 自助餐長者價錢：HK$358
12月25號 – 第2場 （下午8點15分至晚上11點）：自助餐成人價錢：HK$618 / 自助餐兒童價錢：HK$328 / 自助餐長者價錢：HK$328
12月26號：自助餐成人價錢：HK$528 / 自助餐兒童價錢：HK$328 / 自助餐長者價錢：HK$328
12月31號：自助餐成人價錢：HK$608 / 自助餐兒童價錢：HK$348 / 自助餐長者價錢：HK$348
確認訂檯需要提前付款（不設退換）。2018年12月15號前付訂金可享有85折早鳥優惠。
餐廳在收到訂單後會與客人聯絡有關付款方式。
另加一服務費
五道菜聖誕大餐
華岸酒吧扒房推出五道菜聖誕節套餐，開胃前菜包括鵝肝無花果凍批和意式龍蝦雲吞伴羅勒慕絲，配上傳統法式芝士焗洋蔥牛尾湯，主菜可選法式芥末芝士焗龍蝦或烤戰斧肋骨伴黑松露薯蓉，最後以開心果芭菲伴紅酒燉梨為晚餐畫龍點睛，讓你滿足而回，晚餐兩位HK$1188。調酒師於12月15日起為你精心手調聖誕特色雞尾酒，讓聖誕氣氛加倍醉人。
除夕倒數派對
聖誕過後的壓軸狂歡時刻就是除夕，華岸酒吧扒房將舉行倒數派對，並提供五道菜晚宴，重點推介36個月黑毛豬火腿、法式芥末芝士焗龍蝦，讓你與親朋好友一起舉杯迎接2019年。
^ 12月24-26及31日限定
Start to plan early for Christmas and save more! Enjoy 15% off Christmas Buffet or Festive Set Menus upon booking with full payment before 15 December.
Christmas Night Market
Visit our night market on 20-21 December (5:30pm – 9:00pm) for some last minute Christmas gifts ranging from charming handcrafts to snacks and wine. Don’t forget to savour a glass of mulled wine at the Goodies House to keep you warm.
Truffle Indulgence Dinner Buffet
Café Aficionado presents you a full selection of delicacies featuring Grilled Lobster Tails with Saffron Sauce^, Baked Oyster with Truffle Cream Sauce, Foie Gras in California Roll with Black Truffle and chilled seafood such as freshly shucked Oysters^, Lobsters^, King Crabs, etc. How can one miss the Roasted Turkey when it comes to Christmas? To end the feast with a sweet note, check out 17 flavors of Movenpick Ice-cream, Ginger Bread Panna Cotta, Black Sesame Crème Brulee, Chocolate Log Cake and more!
24/12 Dec (1st round: 5:30pm – 8pm): HK$618 (Adult buffet) / HK$328 (Child buffet) / HK$328 (Senior buffet)
24/12 (2nd round: 8:15pm – 11pm): HK$658 (Adult buffet) / HK$348 (Child buffet) / HK$348 (Senior buffet)
25/12 Dec (1st round: 5:30pm – 8pm): HK$658 (Adult buffet) / HK$358 (Child buffet) / HK$358 (Senior buffet)
25/12 (2nd round: 8:15pm – 11pm): HK$618 (Adult buffet) / HK$328 (Child buffet) / HK$328 (Senior buffet)
26 Dec: HK$528 (Adult buffet) / HK$328 (Child buffet) / HK$328 (Senior buffet)
31 Dec: HK$608 (Adult buffet) / HK$348 (Child buffet) / HK$348 (Senior buffet)
Full pre-payment (non-refundable) required in order to confirm booking. 15% early bird discount when deposit paid before 15 Dec.
The restaurant will contact guests for collecting the payment.
10% service charge applies
Five-course Christmas Dinner
The China Coast Bar + Grill features a five-course menu highlighting appetizers of Foie Gras Terrine with Fig Puree, followed by Lobster Ravioli with Basil Mousseline and Baked Onion and Ox Tail Soup. The choice of main courses include Baked Lobster Thermidor in French Style or Grilled Tomahawk Rib with Buttered Truffle Mashed Potato. How can one skip the sweet Pistachio Parfait with Red Wine Poached Pear as the dessert? The set is HK$1188 for 2 persons. Tipple our special Christmas cocktails to enhance your dining experience which are available from 15 December.
New Year’s Eve Countdown Party
Countdown Party is the signature celebration to draw a perfect end to the year 2018. Let’s toast to the New Year at The China Coast Bar + Grill with sumptuous five-course menu highlighting 36 Month Iberico Ham with Melon, Baked Lobster Thermidor in French Style and more.
^ Available on 24 – 26, 31 December 2018
Promotion period: 24-26 & 31 December 2018 & 1 January 2019
