Café Marco – 馬哥孛羅香港酒店 (自助餐)
馬哥孛羅香港酒店，
3 號廣東道 一樓，
尖沙咀
龍蝦‧斧頭扒自助晚餐及甜蜜盛「燕」‧馬卡龍下午茶自助餐：
晚餐至鮮推介：
龍蝦蟹籽沙律
豉椒炒龍蝦
龍蝦海鮮湯
香煎波士頓龍蝦
斧頭扒配約瑟布甸
逢星期五晚上7時30分，賓客可參加「估估斧頭扒有多重」遊戲，廚師會端出巨型斧頭扒，賓客估中或最接近的答案即有機會贏得免費自助晚餐。
下午茶至鮮推介：
木瓜燕窩薑汁燉蛋
綠茶桂花果凍配燕窩
意大利乳清芝士蛋糕配西柚燕窩
燕窩生果壽司
椰汁芒果西米布甸
紅桑子朱古力馬卡龍撻
芒果燕窩馬卡龍
父親節原錢及優惠：
午餐：
自助餐成人價錢：HK$398 / 自助餐兒童價錢：HK$248 / 自助餐長者價錢 (55歲或以上)：HK$308。任飲鮮榨果汁。
下午茶：自助餐成人價錢：港幣278 / 自助餐兒童價錢：港幣$198 / 自助餐長者價錢 (55歲或以上)：港幣$218。任飲鮮榨果汁。
晚餐：自助餐成人價錢：HK$558 / 自助餐兒童價錢：HK$338 / 自助餐長者價錢 (55歲或以上)：HK$538。任飲汽水及指定啤酒
另加一服務費
折扣優惠（6月16-18號）：
午餐 / 下午茶 /晚餐：75折
送一支紅酒給每檯慶祝父親節的訂檯
6月16-18號: 自助餐成人價錢：HK$478 / 自助餐兒童價錢：HK$298下午茶：
6月16-17號: 自助餐成人價錢：HK$318 / 自助餐兒童價錢：HK$208
6月18號: 自助餐成人價錢：HK$298 / 自助餐兒童價錢：HK$208
晚餐：
6月16-18號: 自助餐成人價錢：HK$698 / 自助餐兒童價錢：HK$418
另加一服務費
東南亞風味美饡：
晚餐主廚推介：
– 招牌泰式冬蔭功湯
– 椰汁雞湯
– 青木瓜沙律
– 牛肉沙律
– 泰式鳳爪沙律
– 海鮮沙律
– 黃咖喱蟹
– 炒金邊粉
– 雜錦沙嗲
– 泰式燒魚及肉碎生菜包
– 泰式拼盤小食
– 炸魚餅
– 炸蝦餅
– 炸春卷及香蘭葉包雞
– 芒果椰汁糯米
– 班蘭椰汁糯米
– 泰式炸香蕉及泰式椰汁西米糕
– 芒果班戟及窩夫
下午茶主廚推介：
– 榴槤芝士蛋糕
– 焗榴槤雞蛋布甸
– 榴槤珍多冰
– 榴槤香草梳乎厘
– 窩夫
父親節原錢及優惠：
午餐（6月16-18號）：自助餐成人價錢：HK$358（星期六至日及公眾假期）/ 自助餐兒童價錢：HK$218 / 自助餐長者價錢 (60歲或以上)：HK$338
下午茶（6月16-18號）：自助餐成人價錢：港幣258/ 自助餐兒童價錢：港幣$158/ 自助餐長者價錢 (60歲或以上)：港幣$238
晚餐（6月16-18號）：自助餐成人價錢：HK$558 / 自助餐兒童價錢：HK$338 / 自助餐長者價錢 (60歲或以上)：HK$538
另加一服務費
折扣優惠（6月16-18號）：
午餐 / 下午茶：7折
晚餐：75折
及
生日優惠：
免費贈送生日蛋糕及一杯餐酒（最少2位客人消費自助午餐和自助晚餐）
可與OKiBook網站優惠同時使用
MoMo Café – 香港沙田萬怡酒店 (自助餐)
香港沙田萬怡酒店，
香港新界沙田安平街1號，
沙田
法式風情自助晚餐：
MoMo Café與您味遊法國! 各式法國美饌包括焗田螺伴薯蓉、普羅旺斯焗扇貝、熱烘烘的法式海龍皇湯；經典主菜亦有香煎雞胸哥頓布和勃艮地紅酒燉牛肉。即煮的火焰橙酒班戟、歌劇院蛋糕、法式千層酥和更多法式甜點已準備好滿足您的味蕾!
父親節原錢及優惠：
午餐：
6月16/18號 : 自助餐成人價錢：HK$348 / 自助餐兒童價錢：HK$208
6月17號 (早上11點30分至1點15分 / 下午1點45分至3點30分) : 自助餐成人價錢：HK$348 / 自助餐兒童價錢：HK$208
下午茶：
6月16-18號：自助餐成人價錢：HK$188 / 自助餐兒童價錢：HK$138
晚餐：
6月16-18號：自助餐成人價錢：HK$528 / 自助餐兒童價錢：HK$318
6月17號：每四位或以上客人贈送一支餐酒
自助晚餐期間，每位客人可享有一份 Surf and Turf （烤大蝦配牛仔肉）
折扣優惠：
6月16-18號午餐及晚餐：兒童及長者免費
每兩位付費大人可以帶同一位兒童或長者免費用餐。
條款約束：
– 須預先訂座方可享用優惠
– 適用於3-11歲兒童及65歲以上長者
– 適用於每次訂座每檯最多12位客人及其中8位以成人計算
– 此優惠不可與自助餐卷及餐飲禮卷同時使用
– 此優惠不適用於分拆餐檯及/或分拆帳單
– 須繳付小童正價價目之加一服務費
父親節原錢及優惠：
午餐 (6月16/18號)：自助餐：HK$158
午餐 (6月17號)：自助餐成人價錢：HK$198/ 自助餐兒童價錢：HK$158 / 自助餐長者價錢 (65歲或以上)：HK$158
晚餐 (6月16-18號)：自助餐成人價錢：HK$498/ 自助餐兒童價錢：HK$318 / 自助餐長者價錢 (65歲或以上)：HK$378
另加一服務費
折扣優惠：
6月16-18號 午餐：75折
6月16/18號晚餐：5折
6月17號晚餐：65折
龍苑中菜廳 – 金域假日酒店 (粵菜)
金域假日酒店，
彌敦道50號，香港金域假日酒店低層一樓，
尖沙咀
父親節原錢及優惠：
6月9-10 / 16-17號 晚餐：
套餐2-3位： HK$388 / 每位。確認訂檯需要提前支付HK$500 訂金 / 每張檯（不設退換）
套餐4位： HK$2888
套餐6位： HK$3888
套餐10位： HK$5888
確認訂檯需要提前支付HK$1000 訂金 / 每張檯（不設退換）
不提供自選菜單。6月9號前支付現金可享8折早鳥優惠。餐廳在收到訂單後會與客人聯絡有關付款方式。
另加一服務費
套餐2-3位：
龍苑精選小食
脆皮燒腩仔•珊瑚海蜇頭
蟹肉粟米羹
黑松露炒蝦球帶子
蛋白蒸海斑球
鮑汁薑蔥煎雞球
揚州鮮蝦炒飯
美點雙輝
套餐4位：
江南三小碟：香麻海蜇頭/麻皮乳豬件/蒜泥白肉
燕窩海皇燴冬茸
清蒸老虎斑
福滿海中寶 (八頭鮮鮑/鵝掌/ 花膠/ 螺片/小唐菜)
脆皮燒雞 (半隻)
飄香荷葉飯
紅豆沙湯圓
套餐6位：
燒味拼盤
燕窩海皇燴冬茸
西蘭花蝦球帶子
清蒸老虎斑
竹笙雲腿扒津膽
脆皮燒雞 (半隻)
飄香荷葉飯
紅豆沙湯圓
套餐10位：
鴻運乳豬大拼盤
上湯焗波士頓龍蝦
X.O醬鴛鴦玉帶子
姬松茸響螺燉雞湯
鮑汁花膠扣柱甫
清蒸沙巴龍躉
脆皮燒雞 (壹隻)
高湯野菌浸菜苗
飄香荷葉飯
紅豆沙湯圓
折扣優惠：
6月18號 午餐 / 晚餐：75折
6月18號 遲午餐 / 遲晚餐：5折
鮑魚匯聚‧鮮味之最：
有見及此，金域假日酒店的Bistro on the Mile咖啡廳總廚特別於五、六月份以精選鮑魚為題，推出鮑魚海鮮自助晚餐，為你帶來一系列以鮑魚為主的熱盤如陳皮清蒸九孔鮑、香煎鮑魚蟹餅日本芥末蛋黃醬、鮑魚白菌酥盒、蒸鮑魚配鴨腳花生、鮑絲鮑汁海參炆東菇、鮑魚雞粒炒飯、鮑魚東菇燴伊麵等等菜式，而前菜方面則有鮑魚壽司、鮑魚銀芽沙律、鮑魚雜菌沙律、韓式鮑魚冷麵沙律、鮑魚海鮮沙律白酒啫喱杯、鮑片配甜辣汁、鮑魚配紅酒梨串、鮑魚海蜇沙律及鮑魚濶條麺黑松露忌廉汁，而每位食客更可獲贈一份鮑魚佛跳牆，必定讓您吃過痛快。鮑魚自助晚餐每位收費由$569*起。
而自助晚餐每天除了供應主題菜式外，更有特式燒烤海鮮、即開新鮮生蠔、凍龍蝦仔、凍蝦、凍藍青口、日本長腳蟹、鹽燒鯖魚、炸蠔配橙味醬、香煎鴨肝、清蒸石班魚、薑蔥焗蟹蓋、香煎羊扒、燒西冷、燒乳豬及中式燉湯等美食。壓軸甜品更是數不完，源源不絕供應的Haagen Dazs雪糕、藍莓意式奶凍、麵包布丁、芒果拿破崙、美式芝士蛋糕、炸香蕉、豆腐花、葡撻等美味甜品。
父親節原錢及優惠：
午餐：
6月16-18號: 自助餐成人價錢：HK$329 / 自助餐兒童價錢：HK$230 / 自助餐長者價錢（65+）：HK$263
6月16-17號: 確認訂檯需提前支付全部付款（不設退換）。2018年6月4號前付訂金可享8折早鳥優惠。餐廳在收到訂單後會與客人聯絡有關付款方式。
下午茶：
6月16-18號: 自助餐成人價錢：HK$259 / 自助餐兒童價錢：HK$181 / 自助餐長者價錢（65+）：HK$207
晚餐（鮑魚匯聚‧鮮味之最）：
6月16-17號: 自助餐成人價錢：HK$649 / 自助餐兒童價錢：HK$454 / 自助餐長者價錢（65+）：HK$519
確認訂檯需提前支付全部付款（不設退換）。2018年6月4號前付訂金可享8折早鳥優惠。餐廳在收到訂單後會與客人聯絡有關付款方式。
6月18號: 自助餐成人價錢：HK$639 / 自助餐兒童價錢：HK$447 / 自助餐長者價錢（65+）：HK$511
宵夜：
6月16-17號: 自助餐成人價錢：HK$309 / 自助餐兒童價錢：HK$247 / 自助餐長者價錢（65+）：HK$216
6月18號: 自助餐成人價錢：HK$279 / 自助餐兒童價錢：HK$195 / 自助餐長者價錢（65+）：HK$223
另加一服務費
折扣優惠（6月16-18號）：
午餐 / 下午茶 / 晚餐 /宵夜：8折
遲午餐 / 遲晚餐：5折
Osteria 意大利餐廳 – 金域假日酒店 (意大利菜)
金域假日酒店，閣樓，
彌敦道50號金域假日酒店，閣樓，
尖沙咀
父親節原錢及優惠：
午餐 （6月16-18號）：套餐（2道菜）：HK$288 / 套餐（3道菜）：HK$328/ 套餐（4道菜）：HK$348
晚餐（6月16-18號）：套餐1位：HK$398-$688 / 套餐2位：HK$796-$1376 / 套餐3位：HK$3184-$5504
晚餐（6月17號）：特別半自助晚餐HK$588-HK$688，其他平日菜單同時適用。
6位或以上之訂檯需收取訂金 (HK$500)。不設退款。餐廳會聯絡客人收取付款。
自助頭盤
***
白露筍湯伴香草包粒
***
甜椒蜆肉意大利粉
or
龍蝦意大利飯
or
波菜松露腸肉芝士薄餅
or
香煎地中海鱸魚,蠶豆汁,烤雜菜
or 羊扒伴白露筍‧甘筍茸
or
香草加拿大牛柳配迷迭香烤薯仔及扒雜菜
or
開心菓仁碎牛仔柳伴甘筍茸及小茴香
***
意大利芝士蛋糕
主菜選意大利粉或薄餅 HK$588
主菜選肉類或魚類 HK$688
另加一服務費
折扣優惠：
6月16-17號 午餐 / 晚餐：9折
6月18號 午餐 / 晚餐：75折
6月16-18號 遲晚餐：5折
藝廊咖啡室 – 富豪機場酒店 (自助餐)
富豪機場酒店，
香港國際機場暢達路9號G/F，
大嶼山
午餐：
6月16-18號: 自助餐成人價錢：HK$308 / 自助餐兒童價錢：HK$238 / 自助餐長者價錢（65+）：HK$238
晚餐：
6月16/18號: 自助餐成人價錢：HK$498 / 自助餐兒童價錢：HK$328 / 自助餐長者價錢（65+）：HK$328
6月17號: 自助餐成人價錢：HK$508 / 自助餐兒童價錢：HK$338 / 自助餐長者價錢（65+）：HK$338
另加一服務費
早餐 / 午餐 / 晚餐：7折
6月16/18號: 自助餐價錢：HK$138
6月17號: 自助餐價錢：HK$158下午茶：
6月16-18號: 自助餐價錢：HK$188
晚餐：
6月16-17號: 自助餐成人價錢：HK$398 / 自助餐兒童價錢：HK$338 / 自助餐長者價錢（65+）：HK$338
6月18號: 自助餐成人價錢：HK$398 / 自助餐兒童價錢：HK$278 / 自助餐長者價錢（65+）：HK$278
另加一服務費
高達 43% 折
德福閣 – 仕德福酒店 (自助餐)
仕德福酒店，
豉油街118號
旺角/油麻地
午餐：
6月16-18號: 自助餐價錢：HK$208
下午茶：
6月16-17號: 自助餐價錢：HK$128
6月18號: 自助餐價錢：HK$118
晚餐：
6月16號: 自助餐成人價錢：HK$348 / 自助餐兒童價錢：HK$288 / 自助餐長者價錢（65+）：HK$288
6月17號: 自助餐成人價錢：HK$378 / 自助餐兒童價錢：HK$308 / 自助餐長者價錢（65+）：HK$308
6月18號: 自助餐成人價錢：HK$298 / 自助餐兒童價錢：HK$208 / 自助餐長者價錢（65+）：HK$238
另加一服務費
高達 40% 折
Café 15 – 君立酒店 (西餐)
君立酒店，
宏光道15號地下，
九龍灣
父親節原錢及優惠：
午餐 / 晚餐（6月17號）：
1位套餐：HK$178 – HK$218 （+10%）
4位家庭套餐：HK$828 +10%
確認訂檯需要提前支付每人HK$100訂金（不能退款）。餐廳在收到訂單後會與客人聯絡有關付款方式。
父親節套餐：
煙三文魚薄片伴刁草蜜糖芥茉汁
＊＊＊
蜆肉大蒜薯蓉忌廉湯
＊＊＊
西班牙風乾火腿火箭菜香草芝士薄餅 ($178)
或
馬里蘭州炸蟹餅配辣紅椒醬 ($198)
或
香煎鵝肝牛柳 ($218)
＊＊＊
水蜜桃麵飽布甸配拿雲呢忌廉汁
即磨咖啡或港式奶茶
父親節家庭套餐 (HK$828)：
頭盤：
煙三文魚薄片伴刁草蜜糖芥茉汁
烤意大利龍葵菇及番茄伴巴馬臣芝士野菜沙律配黑醋汁
香燒大蝦伴烤蜜桃鳳梨杏仁雜菜沙律
＊＊＊
蜆肉大蒜薯蓉忌廉湯 4客
＊＊＊
主菜：
香煎鵝肝牛柳
馬里蘭州炸蟹餅配辣紅椒醬
西班牙風乾火腿火箭菜香草芝士薄餅
＊＊＊
甜品：
水蜜桃麵飽布甸配拿雲呢忌廉汁
即磨咖啡或港式奶茶
另加一服務費
折扣優惠：
6月17號 午餐 / 下午茶 / 晚餐：85折
萬豪中菜廳 – 香港天際萬豪酒店 (粵菜)
香港天際萬豪酒店，
香港國際機場航天城東路一號，
大嶼山
父親節原錢及優惠：
午餐（6月16-18號）：
菜單平均消費：港幣$300 / 套餐2位: 港幣$516 – $736
晚餐（6月16-18號）：
菜單平均消費：港幣$400 / 套餐2位:港幣$948 – $1438 / 套餐4位:港幣$1888 – $2688
父親節獻禮︰每位HK$460(兩位起)（6月9至17日）：
鴻 運 乳 豬 件
＊＊＊
黑 松 露 醬 炒 帶 子
＊＊＊
松 茸 竹 笙 響 螺 燉 雞 湯
＊＊＊
蒜 香 牛 油 煎 鱈 魚
＊＊＊
碧 綠 鮑 片 天 鵝 掌
＊＊＊
松 茸 瓦 罉 雞
＊＊＊
瑤 柱 蛋 白 炒 飯
＊＊＊
紅 蓮 燉 桃 脂
另加一服務費
折扣優惠：
6月18號 午餐 / 晚餐：75折
父親節原錢及優惠：
午餐：
6月16號 – 父親節海鮮生蠔早午自助餐：自助餐成人價錢：HK$458* / 自助餐兒童價錢：HK$288
6月17號 – 父親節生蠔鵝肝早午自助餐：自助餐成人價錢：HK$548* / 自助餐兒童價錢：HK$298
6月18號：自助餐成人價錢：HK$368 / 自助餐兒童價錢：HK$248
6月16-17號：之訂檯需收取訂金 (HK$500)。不設退款。餐廳會聯絡客人收取付款。
*無限暢飲汽酒
6月16-17號 – 早午自助餐主廚推介：
- 即開生蠔
- 冰鎮松葉蟹腳
- 象拔蚌壽司
- 清酒炒蜆
- 香烤牛肋扒
- 香煎鵝肝伴蟹肉薯蓉配紅莓汁﹝6月17日﹞
- 逾10款琳琅滿目精緻甜點
下午茶：
6月16-18號: 自助餐成人價錢：HK$268 / 自助餐兒童價錢：HK$168
6月16-17號：之訂檯需收取訂金 (HK$500)。不設退款。餐廳會聯絡客人收取付款。
晚餐：
6月16號 – 父親節鮮活水產盛宴： 自助餐成人價錢：HK$798 / 自助餐兒童價錢：HK$498
6月17號 – 父親節鮮活水產盛宴： 自助餐成人價錢：HK$798 / 自助餐兒童價錢：HK$498
6月18號： 自助餐成人價錢：HK$718 / 自助餐兒童價錢：HK$428
6月16-17號：之訂檯需收取訂金 (HK$1000)。不設退款。餐廳會聯絡客人收取付款。
6月16-17號 – 自助晚宴主廚推介：
- 蒸新鮮波士頓龍蝦
- 即開生蠔
- 象拔蚌壽司
- 新鮮日本雜錦魚刺身
- 西班牙紅蝦肉薄切配柚子汁及果味啫喱
- 白灼新鮮海蝦
- 烤新鮮青蟹、花蟹、皇帝蟹
- 新鮮鮑魚﹝鐵板﹞
- 烤扇貝配香草牛油
- 竹籠紹興酒蒸花螺
- 烤天多尼龍蝦尾
- 主廚節日獻禮：迷你佛跳牆﹝每位乙客﹞
折扣優惠：
6月16/18號 早餐 / 午餐 / 晚餐：85折
30周年晚餐自助餐：
備受讚譽的柏景餐廳自助餐供應源源不絕的環球佳餚、冰鎮海鮮、即製美食及精緻甜點等。為慶祝皇家太平洋酒店30周年誌慶，餐廳特別推出多款以「30」為食材單位的精彩美食，包括「三十功名中式燉湯」，以30款滋補食材餚製，如花膠、桃膠和竹絲雞等、齊集30款清新健康食材的「錦繡沙律」和充滿鮮甜海鮮的「超級西班牙海鮮飯」，同樣以30款材料炮製，包括龍蝦、亞拉斯加蟹肉和帶子等。逢星期六晚更呈獻足30磅重及以30款鮮果炮製的巨型蛋糕，必定讓饗客大飽口福。
父親節原錢及優惠：
午餐（ 6月16-18號）：自助餐成人價錢：HK$418 / 自助餐兒童價錢：HK$288
下午茶（ 6月16-18號）：自助餐成人價錢：HK$238 / 自助餐兒童價錢：HK$178
晚餐（ 6月16-18號）：自助餐成人價錢：HK$668 / 自助餐兒童價錢：HK$428
另加一服務費
6位或以上之訂檯需收取訂金。不設退款。餐廳會聯絡客人收取付款。
另加一服務費
折扣優惠：
6月16號 午餐：65折
6月17號 午餐：75折
6月18號 午餐：6折
6月16-18號 下午茶：8折
6月16號 晚餐：65折
6月17號 晚餐：7折
6月18號 晚餐：6折
御花園咖啡室 – 富豪香港酒店 (自助餐)
富豪香港酒店，1樓
怡和街88號，
銅鑼灣
父親節原錢及優惠：
午餐：
6月16號: 自助餐成人價錢：HK$388 / 自助餐兒童價錢：HK$288
6位或以上之訂檯需收取訂金 (HK$500)。不設退款。餐廳會聯絡客人收取付款。
6月17號: 自助餐成人價錢：HK$388 / 自助餐兒童價錢：HK$288
確認訂檯需提前支付全部付款（不設退換）。餐廳在收到訂單後會與客人聯絡有關付款方式。
6月18號: 自助餐成人價錢：HK$358 / 自助餐兒童價錢：HK$258
下午茶：
6月16-18號: 自助餐成人價錢：HK$258 / 自助餐兒童價錢：HK$158
晚餐：
6月16號: 自助餐成人價錢：HK$688 / 自助餐兒童價錢：HK$438
6位或以上之訂檯需收取訂金 (HK$1,000)。不設退款。餐廳會聯絡客人收取付款。
6月17號: 自助餐成人價錢：HK$688 / 自助餐兒童價錢：HK$438
確認訂檯需提前支付全部付款（不設退換）。餐廳在收到訂單後會與客人聯絡有關付款方式。
6月18號: 自助餐成人價錢：HK$638 / 自助餐兒童價錢：HK$388
另加一服務費
晚餐至鮮推介：
- 即開美國泰勒生蠔
- 原條油甘魚刺身
- 蒜蓉孜然燒美國石蠔
- 冬蔭功大頭蝦湯
- 川貝枇杷葉螺頭燉烏雞
- 珍寶帶子刺身, 日本甜蝦, 北寄貝
- 貓山王榴槤布甸
- 泰式芒果椰汁糯米飯
- 榴槤芝士餅
折扣優惠 （6月16-18號）：
午餐 / 下午茶 / 晚餐：7折
Alto 88 – 富豪香港酒店 (意大利菜)
富豪香港酒店， 31樓，
香港銅鑼灣怡和街88號，
銅鑼灣
父親節原錢及優惠：
午餐：
6月16/18號：自選菜單平均消費：HK$350 / 套餐（3道菜）：HK$358（星期一至六及公眾假期）/ 套餐（4道菜）：HK$398（星期一至六及公眾假期）
6月17號：父親節鮮蠔美酒早午合併自助餐： 自助餐成人價錢：HK$608 / 自助餐兒童價錢：HK$328。
可享無限量供應意大利有汽餐酒、紅酒及白酒、橙汁及汽水
確認訂檯需要提前支付每人HK$300訂金（不能退款）。餐廳在收到訂單後會與客人聯絡有關付款方式。6月11號前支付現金可享8折早鳥優惠。
晚餐：
6月16-18號：自選菜單平均消費：HK$500 / 套餐：HK$628 – HK$888
6月16-17號: 4道菜晚餐：HK$688
6月17號：確認訂檯需要提前支付每人HK$300訂金（不能退款）。餐廳在收到訂單後會與客人聯絡有關付款方式。6月11號前支付現金可享8折早鳥優惠。
4道菜晚餐：
廚師特色脆蛋配卡邦尼汁及黑松露
或
波士頓龍蝦湯
*****
大蝦墨魚汁意大利扁麵配特選蕃茄及露荀
*****
香煎黑鱈魚配甘草甜蒜汁
或
香煎美國頂級牛柳配鵝肝及干邑精華
*****
玉桂焗蘋果榛子奶酥配草莓汁
***
illy咖啡或茶
所有價目須另加一服務費
折扣優惠（6月16-18號）：
午餐 / 晚餐：75折
富豪金殿 – 富豪香港酒店 (粵菜)
南美海參父親宴 （2018年6月1日至30日）：
金殿特色四重奏：
金殿化皮豬、糊麻白切肉、金磚脆豆腐、海螺昆布條
***
姬松茸無花果花膠燉螺頭
***
原條南美海參伴白靈芝菇
***
自家山珍醬錦繡百合炒斑球
***
酥香鵝肝花枝丸
***
蟲草花雪棗絲香菇蒸頭腩
或
麵醬薑蔥炆頭腩
***
金獎茶皇燻雞
***
鮮茄粒粒泡菜苗
***
海帶綠豆沙
$5,688 (12位用)
$2,888 (6位用)
所有價目須另加一服務費
酒廊 – 香港天際萬豪酒店 (酒吧)
香港天際萬豪酒店，
香港國際機場航天城東路一號，
大嶼山
折扣優惠 （6月16-18號）：
午餐/ 下午茶 / 晚餐 / 宵夜：8折
遲午餐：5折
中西∙環 – 港島太平洋酒店 (自助餐)
港島太平洋酒店，
香港西環干諾道西152號1樓，
西營盤
Taste of Thai泰式風味海鮮自助晚餐：
港島太平洋酒店 餐廳於4月16日至6月30日期間，推出泰式風味海鮮自助晚餐，為客人呈獻泰式咖哩炒蟹、泰式蕉葉燒魔鬼魚、南瓜海鮮青咖哩意大利飯、泰式茄子藜麥中東米沙律及榴槤班蘭西米糕等多款泰菜及甜品，為客人的味蕾帶來重重驚喜。酒店同時邀得泰國政府旅遊局(香港辦事處)提供一系列傳統泰國裝飾擺設，展示於餐廳各處，佈置成「打卡」拍照區，讓客人彷如置身泰國體驗地道風情!
主廚推薦菜餚如下：
– 泰式咖哩炒蟹
– 泰式蕉葉燒魔鬼魚
– 泰式粉皮鮮蝦沙律
– 泰式茄子藜麥中東米沙律
– 燒原隻南瓜海鮮青咖哩意大利飯
– 泰式榴槤斑蘭西米糕
– 香茅青檸芝士蛋糕
父親節原錢及優惠：
午餐：
6月16-18號：自助餐成人價錢：HK$258 / 自助餐兒童價錢：HK$198 / 自助餐長者價錢 (65歲或以上)：HK$188
下午茶：
6月16-18號：自助餐成人價錢：港幣208 / 自助餐兒童價錢：港幣$168/ 自助餐長者價錢 (65歲或以上)：港幣$168
晚餐：
6月16-18號: 自助餐成人價錢：HK$448 / 自助餐兒童價錢：HK$328 / 自助餐長者價錢（65+）：HK$328。
6月17號：確認訂檯需要提前支付每人HK$100訂金（不能退款）。2018年6月12號前付訂金可享9折早鳥優惠。餐廳在收到訂單後會與客人聯絡有關付款方式。
另加一服務費
折扣優惠：
6月16-18號 午餐：8折
6月16-18號 下午茶：65折
6月16號 晚餐：75折
6月17號 晚餐：8折
6月18號 晚餐：65折
Si Simply Italian Restaurant (意大利菜)
長順街15號，
D2 Place二期地下G03號舖，
荔枝角
父親節原錢及優惠：
午餐：
6月16-18號：3道菜套餐：HK$148 – HK$228
晚餐：
6月16-18號：自選菜單平均消費HK$350 / 套餐（4位）：HK$788（星期六至日/公眾假期）
6月16-17號：套餐晚餐: HK$288 – HK348
煙燻黃鰭吞拿魚他他配黑魚籽、嫩菜芽及醬油蛋黃醬
Or
意大利風乾牛肉片配合桃、火箭菜及巴馬臣芝士
***
意大利麵配帶子、海蝦及香蒜白酒蘿勒車厘茄汁 HK$288
Or
香煎太平洋比目魚魚柳配芹菜蓉、意大利青瓜、橄欖及車厘茄 HK$328
Or
香煎美國西冷配燒薯、新鮮沙律 、番茄及燒汁 HK$348
***
香芒熱情果象牙蛋糕配士多啤梨醬伴什莓
Or
提拉米蘇
另加一服務費
折扣優惠（6月16-18號）：
晚餐：9折
綠茵閣 – 城市花園酒店 (自助餐)
城市花園酒店，
北角城市花園道9號 1樓，
炮台山 / 北角
城市花園酒店呈獻各款窩心美饌，讓您於父親節以一頓盛宴向摯愛的爸爸表達謝意，與家人同品嘗美味佳餚，歡度溫馨難忘的一天 （6月16-17號）。
於父親節與爸爸及家人享用自助餐，可享75折優惠！行政總廚別出心裁，推出多款限定佳餚，讓食客與摯親共享美食薈萃，慶祝父親節。晚餐時段更有西班牙黑毛豬火腿、紅酒燴和牛面頰及咖啡鴨肝慕絲。每位客人更可免費獲贈「芝士焗龍蝦」半隻 (只適用於自助晚餐)。
父親節原錢及優惠：
午餐：
6月16/18號: 自助餐成人價錢：HK$338 / 自助餐兒童價錢：HK$298 / 自助餐長者價錢（60+）：HK$298
6月17號: 自助餐成人價錢：HK$408 / 自助餐兒童價錢：HK$368 / 自助餐長者價錢（60+）：HK$368
晚餐：
6月16號: 自助餐成人價錢：HK$568 / 自助餐兒童價錢：HK$518 / 自助餐長者價錢（60+）：HK$518
6月17號: 自助餐成人價錢：HK$628 / 自助餐兒童價錢：HK$578 / 自助餐長者價錢（60+）：HK$578
6月18號: 自助餐成人價錢：HK$498 / 自助餐兒童價錢：HK$448 / 自助餐長者價錢（60+）：HK$448
另加一服務費
折扣優惠：
6月16-17號 午餐 / 晚餐：75折
6月18號 午餐 / 晚餐：68折
Cucina – 馬哥孛羅香港酒店 (意大利菜)
馬哥孛羅香港酒店，
3 號廣東道 六樓，
尖沙咀
父親節原錢及優惠：
午餐（ 6月16-18號）：
自選菜單平均消費：HK$640
前菜，甜品自助餐及主菜：HK$628 / 前菜，甜品自助餐及主菜，兒童價錢：HK$278
下午茶（6月16-18號）：
套餐（2位）：HK$568
晚餐（6月16-18號）：
自選菜單平均消費：HK$880
套餐：HK$788
另加一服務費
折扣優惠（6月16-18號）：
午餐 / 晚餐：8折
父親節原錢及優惠：
午餐 （6月16/18號）：套餐（3道菜）：HK$368 / 套餐（4道菜）：HK$388
Theo’s Antipasti Table: Enjoy a selection of Italian salads, cured meats and salamis, fish, Mozzerella cheese, Italian tomatoes, Olives and marinated vegetables, freshly baked breads
＊＊＊
“A Taste from Theo”: Risotto alla Pescatore
＊＊＊
Secondi: Your choice of one of the following dishes:
Pork loin Valdostana style
or
Grilled Rack of Lamb
or
Pan fried Cod fillet
or
Baked Salmon
or
Pizza Regina
or
Sformato di fontina e Romanesco (v)
＊＊＊
Theo’s Dessert table: A selection of Theo’s classic Italian desserts, homemade ice creams and sorbets, Italian cheeses and crackers, sliced fresh fruits, poached fruits and seasonal berries
Freshly brewed Tea or Coffee
午餐 （6月17號）： 自助餐成人價錢：HK$688 / 自助餐兒童價錢：HK$388晚餐
0-3歲的兒童免費
“La Dolce Vita”: Sunday Brunch at Theo Mistral
THEO’S ANTIPASTI TABLE:
Enjoy a selection of Italian antipasti, salads, Minestrone soup
Freshly baked focaccia and pizza
＊＊＊
SEAFOOD BAR:
Freshly shucked oysters, poached prawns, mussels, crab legs,
sea whelks, baby lobsters, cuttlefish salad, seafood salad,
octopus salad, tuna carpaccio, cured marinated salmon
＊＊＊
‘’A TASTE FROM THEO”:
Mixed green ravioli with Swiss chard, rocket,
cime di rapa, ricotta, butter and sage
or
Handmade pasta filled with slow cooked veal and pancetta
with porcini mushrooms and parmesan
＊＊＊
MAINS:
Roasted pork loin with parma ham and fontina cheese
or
Marinated pan fried and roasted rack of lamb with thyme jus
or
Baked salmon with datterini tomatoes, olives, parsley and sesame seeds
or
Pan fried cod with capers, parsley and porcini mushrooms sauce
or
Baked soufflé with romanesco, fontina cheese,
spinach, cream and parmesan (v)
＊＊＊
DESSERTS:
Theo’s selection of desserts
Espresso or tea
另加一服務費
折扣優惠：
6月16-18號 午餐：9折
6月16/18號 晚餐：9折
海景咖啡廊 – 海景嘉福洲際酒店 (自助餐)
海景嘉福洲際酒店，閣樓，
九龍尖沙咀東部麼地道70號，
尖沙咀
父親節原錢及優惠：
午餐：
另加一服務費
折扣優惠：
6月16/18號 午餐：7折
6月17號 午餐：75折
6月16-18號 晚餐：75折
灣景廳 – 灣景國際 (自助餐)
灣景國際，
灣仔港灣道4號，
灣仔
– 海膽刺身 (每位一客)
– 岩鹽海膽奶凍配山葵泡沫
– 海膽薯仔可樂餅黑
– 黑毛豬配真空香瓜及陳醋啫喱
– 扒燒黑毛豬卷苦白菜配陳醋汁
– 港式避風塘炒黑毛豬頸肉
– 慢煮燒焗黑毛豬架配蘋果芥辣及蜜糖
– 越式黑毛豬腩湯河粉
額外美饌輪流供應（6月16-17號）
滿足不了爸爸的食慾？我們為眾爸爸額外加設了多款佳餚；先來一客鮮甜味美的焗龍蝦科米多(每位賓客奉送一客，每客半隻)，隨即品嘗即席烹煮又惹味的火焰和牛 – 於放在鐵板燒爐的澳洲和牛片上輕輕灑上干邑，隨即上升的火焰叫人雀躍，一口咬下，和牛鮮嫩美味，不禁讓人食指大動！再來享用特意為爸爸們預備的清甜海鮮菜式香草汁焗鱈場蟹腳及清蒸沙巴大龍躉，再吃一碗滋潤養顏的桂圓蓮子紅棗燉桃膠(每位賓客奉送一碗)，來一個完滿又滋味的父親節回憶。
父親節自助晚餐尊享禮遇（6月16-17號）
1. 生日爸爸免費用餐禮遇
於6月16日生日的爸爸們，可於2018年6月16日免費享用自助晚餐 (必須最少2人同行及出示身份證)。
2. 玩遊戲獲贈灣景國際免費雙人海景客房住宿一晚
於2018年6月17日惠顧自助晚餐，每枱賓客可參加「黑毛豬火腿有幾重」競猜遊戲，猜中指定黑毛豬火腿重量的賓客，可獲贈灣景國際免費雙人海景客房住宿一晚 (每枱限猜一次，當晚8時30分揭曉答案並送出禮券乙張)。
3. 次輪自助午餐買1送1優惠
於2018年7月1-31日惠顧「樂聚二時半」次輪自助午餐並出示灣景廳父親節自助晚餐收費單據，可享買1送1優惠。
父親節自助午餐（6月16-17號）
灣景廳另設父親節自助午餐；額外特設新西蘭半殼生蠔及香草汁焗鱈場蟹腳，同時提供3款刺身包括三文魚、甜蝦及鯛魚刺身，並特別預備了4款口味的MÕVENPICK雪糕，定必為父親帶來最窩心温馨的滋味。
*新西蘭半殼生蠔只適用於父親節正日供應 (17/6)
父親節自助午餐尊享禮遇（6月16-17號）
1. 送賀卡吃糖果
於2018年6月16日或17日惠顧父親節自助午餐的小朋友(3-11歲)，於灣景廳提供的父親節賀卡上寫上祝福語或圖案並送給爸爸，可獲贈灣景廳迷你糖果一包。
2. 次輪自助午餐買1送1優惠
於2018年7月1-31日惠顧「樂聚二時半」次輪自助午餐並出示灣景廳父親節自助午餐收費單據，可享買1送1優惠。
父親節自助餐提早預訂優惠（6月16-17號）
2018年6月10號前付訂金可享85折早鳥優惠。
其他禮遇
於2018年6月16-17日惠顧父親節自助午餐或自助晚餐，可尊享以下各項禮遇：
1. 灣景廳特別提供「即影即有」攝影服務，為您紀錄與父親的溫馨時刻 (每枱乙張)。
2. 支裝啤酒、指定汽水及果汁半價；支裝750毫升餐酒及香檳7折 (不適用於加一服務費)。
6月16號： 自助餐成人：HK$248 / 自助餐兒童：HK$188 / 自助餐長者（65+）：HK$218
6月17號： 自助餐成人：HK$288 / 自助餐兒童：HK$208 / 自助餐長者（65+）：HK$238
6月18號： 自助餐成人：HK$208 / 自助餐兒童：HK$188 / 自助餐長者（65+）：HK$198
次輪自助：
6月16-18號：自助餐價錢：HK$178
晚餐：
6月16號:：自助餐成人：HK$538 / 自助餐兒童：HK$318 / 自助餐長者（65+）：HK$418
6月17號:：自助餐成人：HK$538 / 自助餐兒童：HK$328 / 自助餐長者（65+）：HK$428
另加一服務費
6月16-17號：確認訂檯需提前支付全部付款（不設退換）。2018年6月10號前付訂金可享85折早鳥優惠。餐廳在收到訂單後會與客人聯絡有關付款方式。
折扣優惠：
6月16/17號 午餐 / 次輪自助 / 晚餐：2018年6月9號前付訂金可享85折早鳥優惠
6月18號 午餐 / 次輪自助：7折
6月18號 晚餐：6折
父親節原錢及優惠：
6月16-18號： 自助餐成人價錢：HK$698 / 自助餐兒童價錢：HK$349
6月17-18號： 確認訂檯需要提前支付每人HK$300訂金（不能退款）。餐廳在收到訂單後會與客人聯絡有關付款方式。
折扣優惠：
6月16號 午餐 / 下午茶 / 晚餐：85折
The Grill 露天池畔餐廳 – 香港君悅酒店 (自助餐)
香港君悅酒店，
香港港灣道1號， 閣樓，
灣仔
父親節原錢及優惠：
午餐：
年6月16 / 18號：自助餐成人價錢：HK$538 / 自助餐兒童價錢：HK$269
年6月17號：自助餐成人價錢：HK$638 / 自助餐兒童價錢：HK$319。確認訂檯需要提前支付每人HK$300訂金（不能退款）。餐廳在收到訂單後會與客人聯絡有關付款方式。
晚餐：
年6月16-18號：自助餐成人價錢：HK$548 / 自助餐兒童價錢：HK$274
折扣優惠：
6月16號 午餐 /下午茶：9折
6月16號 晚餐：85折
茶園 – 香港君悅酒店 (自助餐)
香港君悅酒店,
香港港灣道1號， 閣樓，
灣仔
父親節原錢及優惠：
午餐：
年6月16 / 18號：自助餐成人價錢：HK$438 / 自助餐兒童價錢：HK$219
年6月17號：自助餐成人價錢：HK$728 / 自助餐兒童價錢：HK$364
確認訂檯需要提前支付每人HK$300訂金（不能退款）。餐廳在收到訂單後會與客人聯絡有關付款方式。
下午茶：
下午茶套餐：HK$328（星期六至日 / 公眾假期）
雪糕吧：HK$228
晚餐：
年6月16 / 18號：自助餐成人價錢：HK$728 / 自助餐兒童價錢：HK$364
年6月17號：自助餐成人價錢：HK$788 / 自助餐兒童價錢：HK$394
確認訂檯需要提前支付每人HK$300訂金（不能退款）。餐廳在收到訂單後會與客人聯絡有關付款方式。
OKiBook會員獨家優惠，抵過任何信用卡及其他平台，為你節省時間無需搜尋其他更高優惠。
成為會員或者登入你的帳號，立即在線預定你的心儀餐廳並享有最佳優惠保證及即時收到電郵確認書。
This June, it is Dad’s turn to be the hero! And with Father’s Day and Dragon Boat Festival connecting into a long weekend (16-18 June), dining out sounds like a must-do activity to give dad the celebration he deserves.
To help you decide where to dine, OKiBook has compiled a selection of the best Hong Kong buffets and restaurants with the details of their special Father’s Day menus, giveaways, pricing & discount. Do not miss the unbeatable early bird deals including “kids and seniors dine free”!
What’s more? All those restaurants are available for instant booking on OKiBook.com, with best discount guarantee up to 50% off. Hurry and book your Father’s Day and Dragon Boat Festival tables now!
Café Marco – Marco Polo Hongkong Hotel (Buffet)
Marco Polo Hongkong Hotel,
1/F, 3 Canton Road,
Tsim Sha Tsui
Lobster & Tomahawk Dinner Buffet and Bird’s Nest & Macaron Weekend Afternoon Tea Buffet:
Dinner highlights:
Lobster and Crab Roe Seasonal Salad
Fried Lobster Claws in Black Soya Bean Sauce
Lobster Seafood Cioppino Soup
Pan-seared Boston Lobster
Roasted Beef Tomahawk and Yorkshire Pudding
To add a playful mood, join the guessing game on Fridays at 7:30pm to guess the total weight of raw tomahawk beef of the day. Guests with the exact or closest answer will win a complimentary dinner buffet.
Afternoon-tea highlights:
Egg Tart with Bird’s Nest
Ginger Cream Brulee with Bird’s Nest and Papaya
Green Tea Osmanthus Jelly with Bird’s Nest
Ricotta Cheese Cake with Grapefruit and Bird’s Nest
Fruit Sushi with Bird’s Nest
Coconut Mango Sago Pudding with Bird’s Nest
Raspberry Chocolate Macaron Tart
Mango Bird’s Nest Macaron.
16-18 June Lunch: Adult buffet: HK$398 / Child buffet: HK$248 / Senior buffet (55+): HK$308 (Sat-Sun & PH). Unlimited serve of fresh fruit juice
16-18 June Afternoon-tea: Adult buffet: HK$278 / Child buffet: HK$198 / Senior buffet (55+): HK$218. Unlimited serve of fresh fruit juice
16-18 June Dinner: Adult buffet: HK$628 / Child buffet: HK$378 / Senior buffet (55+): HK$528. Unlimited serve of soft drinks and selected beer. One complimentary bottle of wine per dinner buffet booking with father
10% service charge applies
Lunch / Afternoon-tea / Dinner: 25% off
Lunch:
16-18 June: Adult buffet: HK$478/ Child buffet: HK$298
Afternoon-Tea:
16-17 June: Adult buffet: HK$318 / Child buffet: HK$208
18 June: Adult buffet: HK$298 / Child buffet: HK$208
Dinner:
16-18 June: Adult buffet: HK$698 / Child buffet: HK$418
10% service charge applies
Lunch / Afternoon-tea / Dinner: 25% off
[email protected] – Prince Hotel (Buffet)
Prince Hotel,
3/F, 23 Canton Road,
Tsim Sha Tsui
16-18 June Lunch: Adult buffet: HK$358 / Child buffet: HK$218 / Senior buffet (60+): HK$338
16-18 June Afternoon-tea: Adult buffet: HK$258 / Child buffet: HK$158 / Senior buffet (60+): HK$238
16-18 June Dinner: Adult buffet: HK$558 / Child buffet: HK$338 / Senior buffet (60+): HK$538
10% service charge applies
Dinner highlights:
– Tom Yum Kung
– Chicken Coconut Soup
– Thai Papaya Salad
– Thai Nam Tok
– Chicken Feet Salad
– Seafood Salad
– Yellow Curry Crab
– Pad Thai
– Mixed Satay
– Thai Grilled Fish
– Larb with Lettuce
– Thai Snacks Platter
– Thai Sticky Rice Cake with Coconut and Essence of Pandan Leaf
– Thai Fried Banana
– Thai Grilled Pineapple with Honey
– Thai Coconut Sago Pudding
Afternoon- Tea highlights:
– Durian Cheesecake
– Baked Durian Egg Pudding
– Durian Napoleon
– Durian Chandol
– Durian Vanilla Soufflé
– Waffle
Lunch / Afternoon-tea: 30% off
Dinner: 25% off
and
Kids dine FREE!
Free lunch, tea & dinner buffet for children aged 6 or below (one per two paying adults)
Available until 31 July, 2018 (not available on 13 May)
MoMo Café – Courtyard by Marriott Hong Kong Sha Tin (Buffet)
Courtyard by Marriott Hong Kong Sha Tin,
1 On Ping Street,
Sha Tin
French Delight Dinner Buffet:
Celebrate the French gastronomy with MoMo Café! Start your journey of French delights by indulging in Baked Escargots, Scallops Provencal; then take a hearty bowl of Bouillabaisse and enjoy main courses like Chicken Cordon Bleu Skillet and Beef Burgundy. Live Crêpes Suzette station, Opera Cake, Mille-feuille and more French desserts are ready to satisfy your sweet tooth as well!
Lunch:
16/18 June: Adult buffet: HK$348 / Child buffet: HK$208
17 Jun (11:30am – 1:15pm / 1:45pm – 3:30pm): Adult buffet: HK$348 / Child buffet: HK$208
Afternoon:
16-18 June Adult buffet: HK$188 / Child buffet: HK$138
Dinner:
16-18 June:Adult buffet: HK$528 / Child buffet: HK$318
17 June: One complimentary bottle of house wine for reservations of 4 persons or more.
One complimentary surf and turf (grilled king prawns and veal) per adult with dinner buffet
Discount offer (16-18 June):
Lunch & Dinner: Kids & Seniors Dine Free!
Children and seniors can enjoy a complimentary lunch or dinner buffet per two full paying adults.
Terms & Conditions:
·Advance reservation is required to enjoy the offer
·Applicable to children aged 3-11 years old
·Applicable to seniors aged 65 years old and above
·Applicable to a maximum of 12 persons per table per reservation with 8 persons paying at adult price
·This offer cannot be used in conjunction with buffet voucher and dining voucher
·Special table arrangement, splitting of table and/or bill is not allowed for the purpose of enjoying the offer
·Subject to 10% service charge on original child price
MoMo Café – Courtyard by Marriott Hong Kong (Buffet)
Couortyard by Marriott Hong Kong,
167 Connaught Rd West,
Sai Ying Pun
16/18 June Lunch: Buffet: HK$158
17 June Lunch: Adult buffet: HK$198 / Child buffet: HK$158 / Senior buffet (65+): HK$158
16-18 June Dinner: Adult buffet: HK$498 / Child buffet: HK$318 / Senior buffet (65+): HK$378
10% service charge applies
Discount offer:
16-18 June Lunch: 25% off
16/18 June Dinner: 50% off
17 June Dinner: 35% off
Loong Yuen – Holiday Inn Golden Mile (Cantonese)
Holiday Inn Golden Mile,
50 Nathan Road,
Tsim Sha Tsui
9-10 & 16-17 June Dinner:
Set for 2-3 people: HK$388 / person. HK$500 deposit / table (non-refundable) required in order to confirm booking.
Set for 4 people: HK$2,888
Set for 6 people: HK$3,888
Set for 10 people: HK$5,888
HK$1,000 deposit / table (non-refundable) required in order to confirm booking.
No a la carte menu available. 20% early bird discount when deposit paid before 9 June. The restaurant will contact the guests to collect the payment.
10% service charge applies.
Set for 2-3 people:
Loong Yuen Assorted Appetizers
Roasted Crispy Pork Belly•Jelly Fish Head
Braised Sweet Corn Soup with Crab Meat
Sautéed Prawns and Scallop with Black Truffle Mushroom
Steamed Sliced Giant Garoupa with Egg White
Pan-fried Boneless Chicken with Ginger and Onion in Abalone Sauce
Fried Rice with Shrimps, Diced Barbecued Pork and Lettuce in Yangzhou Style
Chinese Petit Fours
Set for 4 people:
Three Specialties Dishes: Jelly Fish Head / Roasted Suckling Pig / Marinated sliced Pork with Garlic Sauce
Braised Bird Nest’s Soup with Seafood
Steamed Tiger Garoupa
Braised Assorted Dried Seafood
Deep-fried Crispy Chicken (Half Bird)
Fried Rice with Assorted Meat and Shrimp wrapped in Lotus Leaf
Sweetened Red Bean Cream with Glutinous Dumpling
Set for 6 people:
Barbecued Meat Combination
Braised Bird Nest’s Soup with Seafood
Sautéed Prawns and Scallop with Broccoli
Steamed Tiger Garoupa
Braised Chinese Cabbage with Yunnan Ham and Bamboo Pith
Deep-fried Crispy Chicken (Half Bird)
Fried Rice with Assorted Meat and Shrimp wrapped in Lotus Leaf
Sweetened Red Bean Cream with Glutinous Dumpling
Set for 10 people:
Roasted Suckling Pig Platter
Simmered Boston Lobster in Supreme Broth
Sautéed and Deep-fried Scallops with X.O Chilli Sauce
Double-boiled Chicken with Sea Conch and Blazed Mushrooms in Soup
Braised Fish Maw and Conpoy in Abalone Sauce
Steamed Giant Garoupa
Deep-fried Crispy Chicken (Whole Bird)
Simmered Seasonal Vegetable with Mushroom in Supreme Soup
Fried Rice with Assorted Meat and Shrimp Wrapped in Lotus Leaf
Sweetened Red Bean Cream with Glutinous Dumpling
Discount offer:
18 June Lunch / Dinner: 25% off
18 June Late Lunch / Late Dinner: 50% off
Bistro on the Mile – Holiday Inn Golden Mile (Buffet)
Holiday Inn Golden Mile, 1/F,
50 Nathan Road,
Tsim Sha Tsui
Using only the best abalones fished from the cold and pristine waters from South Africa and Australia, our chefs have prepared an all-Abalone feast that will guarantee to dazzle any seafood aficionados. Guests can enjoy a delicious variety of world class Abalone dishes such as: Abalone with a bean sprout salad, Abalone and Japanese mushroom salad in Yuzi sauce, Korean noodle salad with Abalone and spring onion, Abalone and seafood salad with white wine jelly, cold Abalone slices with sweet and spicy sauce, Abalone with red wine pear skewer, Abalone with jelly fish and chicken salad, Abalone with pasta and truffle cream sauce, pan-fried Abalone and crab cakes with a wasabi mayonnaise, stuffed Abalone and mushroom Vol au vent, steamed Abalone and duck feet with peanuts, shredded Abalone and Sea cucumber braised with black mushrooms, braised E Fu noodle with Abalone and mushrooms, Abalone and chicken fried rice, Steamed Abalone with dried mandarin skin and Abalone sushi. All of our guests will be served delicious double boiled soup with Abalone, Sea cucumber, and fish maw.
Over the weekend our guests can also indulge in extraordinary dishes such as: cold lobster, marinated prawn with mango salsa, crab meat stuffed with tomato, crab meat with avocado and mango, Japanese curry beef, Japanese grilled squid with teriyaki sauce, deep-fried Seaweed Eel roll, Roasted Prime Rib of Beef, Wok-fried lobster in ginger and spring onion, and Black Forest ham.
Lunch:
16-18 June: Adult buffet: HK$329 / Child buffet: HK$230 / Senior buffet (65+): HK$263
16-17 June: Full pre-payment (non-refundable) required in order to confirm booking. 20% early bird discount when deposit paid before 4 June. The restaurant will contact the guests to collect the payment.
Afternoon-tea:
16-18 Jun: Adult buffet: HK$259 / Child buffet: HK$181 / Senior buffet (65+): HK$207
Dinner (All-Abalone Feast):
16-17 Jun: Adult buffet: HK$649 / Child buffet: HK$454 / Senior buffet (65+): HK$519
Full pre-payment (non-refundable) required in order to confirm booking. 20% early bird discount when deposit paid before 4 June. The restaurant will contact the guests to collect the payment.
18 Jun: Adult buffet: HK$639 / Child buffet: HK$447 / Senior buffet (65+): HK$511
Supper:
16-17 Jun: Adult buffet: HK$309 / Child buffet: HK$247 / Senior buffet (65+): HK$216
18 Jun: Adult buffet: HK$279 / Child buffet: HK$195 / Senior buffet (65+): HK$223
10% service charge applies
Discount offer (16-18 June):
Lunch / Afternoon / Dinner / Supper: 20% off
Late Lunch / Late Dinner: 50% off
Osteria Ristorante Italiano – Holiday Inn Golden Mile (Italian)
Holiday Inn Golden Mile, M/F,
50 Nathan Road,
Tsim Sha Tsui
Lunch (16-18 June): 2-course set: HK$288 / 3-course set: HK$328 (Fri-Sun & PH) / 4-course set: HK$348
Dinner (16-18 June): Set menu for 1: HK$398 – HK$688 / Set menu for 2: HK$796 – HK$1,376 / Set menu for 8: HK$3,184 – 5,504
Dinner (17 June): HK$588 – HK$688 special semi-buffet dinner, served in addition to regular menus.
HK$500 deposit (non-refundable) required in order to confirm booking of tables of 6 and more. The restaurant will contact guests for collecting the payment.
Appetizer Buffet
***
Blended white asparagus soup, rosemary croutons
***
Spaghetti Mancini with sauteed clams, bell peppers, rocket leaves
or
Carnaroli risotto, slow cooked lobster, peas, crustacean sauce
or
White pizza, pork sausage, spinach, taleggio, black truffle sauce
or
Mediterranean sea bass, cream of broad beans, roasted vegetables
or
Grilled lamb chops, carrot puree, sauteed white asparagus
or
Canadian beef tenderloin, grilled vegetables, rosemary roasted potatoes
or
Veal tenderloin in pistachio crust, carrot sauce, baked fennels
***
Osteria tiramisu
HK$ 588 plus 10% service charge Choosing Pasta or Risotto or Pizza as a Main Course
HK$ 688 plus 10% service charge Choosing Fish or Meat as a Main Course
10% service charge applies
Discount offer:
16-17 June Lunch / Dinner: 10% off
18 June Lunch / Dinner: 25% off
16-18 June Late Dinner: 50% off
Café Aficionado – Regal Airport Hotel (Buffet)
G/F, Regal Airport Hotel,
9 Cheong Tat Road, Hong Kong International Airport, Chek Lap Kok,
Lantau
Lunch:
16-18 May: Adult buffet: HK$308 / Child buffet: HK$238 / Senior buffet (65+): HK$238
Dinner:
16/18 May: Adult buffet: HK$498 / Child buffet: HK$328 / Senior buffet (65+): HK$328
17 May: Adult buffet: HK$508 / Child buffet: HK$338 / Senior buffet (65+): HK$338
10% service charge applies
Lunch / Afternoon-tea / Dinner: 30% off
Hillview Café – Stanford Hillview Hotel (Buffet)
Stanford Hillview Hotel,
13 – 17 Observatory Road on Knutsford Terrace,
Tsim Sha Tsui
Lunch:
16/18 June: Buffet: HK$138
17 June: Buffet: HK$158
Afternoon-Tea:
16-18 June: Buffet: HK$188
Dinner:
16-17 June: Adult buffet: HK$398 / Child buffet: HK$338 / Senior buffet (65+): HK$338
18 June: Adult buffet: HK$398 / Child buffet: HK$278 / Senior buffet (65+): HK$278
10% service charge applies
Up to 43% off
Stanford Café – Stanford Hotel (Buffet)
Stanford Hotel,
118 Soy Street,
Mong Kok / Yau Ma Tei
Lunch:
16-18 June: Buffet: HK$208
Afternoon-Tea:
16-17 June: Buffet: HK$128
18 June: Buffet: HK$118
Dinner:
16 June: Adult buffet: HK$348 / Child buffet: HK$288 / Senior buffet (65+): HK$288
17 June: Adult buffet: HK$378 / Child buffet: HK$308 / Senior buffet (65+): HK$308
18 June: Adult buffet: HK$298 / Child buffet: HK$208 / Senior buffet (65+): HK$238
10% service charge applies
Lunch / Afternoon-tea / Dinner: Up to 40% off
Café 15 – Camlux Hotel (Western)
Camlux Hotel,
G/F, 15 Wang Kwong Road,
Kowloon Bay
Lunch / Dinner (17 June):
Set for 1 person: HK$178 – HK$218
Family set for 4 persons: HK$828
HK$100 / person deposit (non-refundable) required in order to confirm booking. The restaurant will contact the guests to collect the payment.
Father’s Day Set Menu:
Smoked Pink Salmon with Honey Dill Mustard Sauce
＊＊＊
Clams, Leek and Potato Cream Soup
＊＊＊
Serrano Ham, Arugula, Pesto and Mozzarella Pizza ($178)
or
Deep-fried Maryland Crab Cakes with Chili Red Pepper Dip ($198)
or
Beef Rossini with Truffle Sauce ($218)
＊＊＊
Warm Peach and Bread Pudding with Honey Vanilla Sauce
Fresh Brewed Coffee or Silky Milk Tea
Father’s Day Family Style Set Menu (HK$828):
Starter Platter:
Smoked Pink Salmon with Honey Dill Mustard Sauce
Roasted Portobello with Tomato and Parmesan Cheese Salad
Grilled Red Prawn in Honey Peach, Almond and Pineapple Salad
＊＊＊
Clams, Leek and Potato Cream Soup x 4
＊＊＊
Main Course Platter:
Beef Rossini with Truffle Sauce
Deep-fried Maryland Crab Cakes with Chili Red Pepper DipSerrano Ham, Arugula, Pesto
Mozzarella Pizza
＊＊＊
Dessert Platter:
Warm Peach and Bread Pudding with Honey Vanilla Sauce
Fresh Brewed Coffee or Silky Milk Tea
10% service charge applies
Discount offer:
17 June Lunch / Afternoon / Dinner: 15% off
Man Ho – Hong Kong SkyCity Marriott Hotel (Cantonese)
Hong Kong SkyCity Marriott Hotel,
1 Sky City Road East, Hong Kong International Airport,
Lantau
Lunch (16-18 June):
A la carte average spending: HK$300 / Set menu for 2: HK$516 – HK$736
Dinner (16-18 June):
A la carte average spending: HK$400 / Set menu for 2: HK$948 – HK$1,438 / Set menu for 4: HK$1,888 – HK$2,688
Father’s Day Set Menu priced at HK$460 per person (Minimum per 2 persons) -served 9-17 June
Roasted suckling pig
＊＊＊
Sautéed scallops and vegetables in black truffle sauce
＊＊＊
Double-boiled chicken soup with sea whelk, bamboo fungus and matsutake mushroom
＊＊＊
Pan-fried cod fish fillet with garlic and butter
＊＊＊
Braised sliced abalone and goose palm with vegetables
＊＊＊
Braised chicken fillets and matsutake mushroom in casserole
＊＊＊
Fried rice with egg white and conpoy
＊＊＊
Sweetened peach resin soup with lily bulbs and red date
10% service charge applies
Discount offer:
18 June Lunch / Dinner: 25% off
16 June Seafood & Oyster Buffet Brunch: Adult buffet: HK$458* / Child buffet: HK$288
17 June Oyster & Foie Gras Buffet Brunch: Adult buffet: HK$548* / Child buffet: HK$298
18 June: Adult buffet: HK$368 / Child buffet: HK$248
*with free-flowing sparkling wine
16-17June: HK$500 deposit (non-refundable) required in order to confirm booking. The restaurant will contact guests for collecting the payment.
16-17 June Brunch Buffet Highlights:
- Freshly Shucked French Oysters
- Snow Crab Legs
- Fresh Geoduck Sushi
- Stir-fried Clams in Sake
- Roasted Prime Rib
- Pan-Fried Foie Gras on Crab Meat Mashed Potatoes with a Cranberry Reduction (17 Jun)
- Dessert counter with over a dozen of choices
Afternoon-tea:
16-18 June: Adult buffet: HK$268 / Child buffet: HK$168
16-17 June: HK$500 deposit (non-refundable) required in order to confirm booking. The restaurant will contact guests for collecting the payment.
Dinner:
16 June: Adult buffet: HK$798 / Child buffet: HK$498
17 June: Adult buffet: HK$798 / Child buffet: HK$498
18 June: Adult buffet: HK$718 / Child buffet: HK$428
16-17 June: HK$1,000 deposit (non-refundable) required in order to confirm booking. The restaurant will contact guests for collecting the payment.
16-17 June Dinner Buffet Highlights:
- Steamed Live Boston Lobsters
- Freshly Shucked Oysters
- Fresh Geoduck Sushi
- Jet-fresh Japanese Assorted Fish Sashimi
- Spanish Carabinero Prawn Carpaccio with Yuzu Dressing & Chilled Aromatic Jelly
- Boiled Fresh Prawn from the Tank
- Grilled Fresh Green Meat Crab / Flower Crab / King Crab
- Grilled Scallops with Herbed Butter
- Fresh Abalone Teppanyaki
- Fresh Flower Snails Steamed with Chinese Wine in Bamboo Basket
- Tandoori Oven Baked Lobster Tails
- A treat of Buddha Jump Over the Wall for every Guest
10% service charge applies
Discount offer:
16/18 June Lunch / Afternoon-tea / Dinner: 15% off
Café on the PARK – Royal Pacific Hotel & Towers (Buffet)
The Royal Pacific Hotel & Towers,
33 Canton Road,
Tsim Sha Tsui
Lunch (16-18 June): Adult buffet: HK$418 / Child buffet: HK$288
Afternoon (16-18 June): Adult buffet: HK$238/ Child buffet: HK$178
Dinner (16-18 June): Adult buffet: HK$668 / Child buffet: HK$428
10% service charge applies
Discount offer:
16 June Lunch: 35% off
17 June Lunch: 25% off
18 June Lunch: 40% off
16-18 Afternoon-Tea: 20% off
16 June Dinner: 35% off
17 JuneDinner: 30% off
18 June Lunch: 40% off
Café Rivoli – Regal Hongkong Hotel (Buffet)
Regal Hongkong Hotel,
1/F, 88 Yee Wo Street,
Causeway Bay
Lunch:
16 June: Adult buffet: HK$388 / Child buffet: HK$288
HK$500 deposit (non-refundable) required in order to confirm booking of tables of 6 and more. The restaurant will contact guests for collecting the payment.
17 June: Adult buffet: HK$388 / Child buffet: HK$288
Full pre-payment (non-refundable) required in order to confirm booking. The restaurant will contact the guests to collect the payment.
18 June: Adult buffet: HK$358 / Child buffet: HK$258
Afternoon-tea:
16-18 June: Adult buffet: HK$258 / Child buffet: HK$158
Dinner
16 June: Adult buffet: HK$688 / Child buffet: HK$438
HK$1,000 deposit (non-refundable) required in order to confirm booking of tables of 6 and more. The restaurant will contact guests for collecting the payment.
17 June: Adult buffet: HK$688 / Child buffet: HK$438
Full pre-payment (non-refundable) required in order to confirm booking. The restaurant will contact the guests to collect the payment.
18 June: Adult buffet: HK$638 / Child buffet: HK$388
10% service charge applies
Dinner Buffet Highlights (16-17 June):
- Taylor Pacific Rock Oyster
- Whole Hamachi Sashimi
- Roasted U.S. Pork with Garlic and Cumin Powder
- Tom-Yum with Long River Prawn
- Double-boiled Silky Fowl Soup with Conch, Fritillary Bulb and Loquat Leaves
- Jumbo Scallop Sashimi, Sweet Shrimp, Hokigai
- Musang King Durian Pudding
- Thai Mango and Sticky Rice with Coconut Juice
- Durian Cheese Cake
Discount offer (16-18 June):
Lunch / Afternoon-Tea / Dinner: 30% off
Alto 88 – Regal Hongkong Hotel (Italian)
Regal Hongkong Hotel,
1/F, 88 Yee Wo Street,
Causeway Bay
Lunch:
16/18 June: A la carte average spending: HK$350
3-course set: HK$358 (Mon-Sat & PH)
4-course set: HK$398 (Mon-Sat & PH)
17 June:F ather’s Day Oyster and Bubble Brunch Buffet: Adult buffet: HK$608 / Child buffet: HK$328
Unlimited serving of Italian Prosecco, red, white wine and soft drinks
HK$300 / person deposit (non-refundable) required in order to confirm booking. The restaurant will contact guests for collecting the payment. 20% early bird discount when deposit paid before 11 Jun.
Dinner:
16-18 June: A la carte average spending: HK$500
Set: HK$628 – HK$888
16-17 June: Father’s Day Set Dinner Menu: HK$688.
17 June: HK$300 / person deposit (non-refundable) required in order to confirm booking. The restaurant will contact guests for collecting the payment. 20% early bird discount when deposit paid before 11 June.
Father’s Day 4-course Italian Set Dinner:
Crunchy Egg, Carbonara Sauce and Black Truffle
Or
Boston Lobster Soup
*****
Black Inked Linguine, Italian King Prawn, Tomatoes and Asparagus
*****
Confit Black Cod Loin, Garlic Sauce, Lyonnaise Potatoes, Licorice
Or
Seared USDA Prime Beef Tenderloin, Foie Gras and Cognac
*****
Cinnamon Flavored Baked Apple and Hazelnut Crumble with Berry Sauce
Illy Coffee or Tea
$688 per person
10% service charge applies
Discount offer (16-18 June):
Lunch / Dinner: 25% off
Regal Palace – Regal Hongkong (Cantonese)
South American Sea Cucumber Set Menu (1 to 30 June 2018):
Deluxe Specialties Platter
***
Double-boiled Whelk Soup with Fish Maw and Agaricus
***
Braised Sea Cucumber with White Fungus Mushroom
***
Sauteed Grouper Fillet with Lily Bulb and Mushroom Sauce
***
Deep-fried Crispy Cuttle-fish Ball Stuffed with Foie Gras
***
Steamed Grouper Head and Brisket with Cordyceps Flower, Red Date and Mushroom
OR
Braised Grouper Head and Brisket with Yellow Bean Sauce and Ginger
***
Smoked Crispy Chicken with Supreme Tea Leaf
***
Braised Seasonal Vegetable with Tomato
***
Sweetened Green Bean Cream
$5,688 for 12 persons
$2,888 for 6 persons
10% service charge applies
The Lounge – SkyCity Marriott (Lounge)
Hong Kong SkyCity Marriott Hotel,
1 Sky City Road East, Hong Kong International Airport,
Lantau
Discount offer (16-18 June):
Lunch / Afternoon-tea / Dinner / Supper: 20% off
Late Lunch: 50% off
Centre Street Kitchen – Island Pacific Hotel (Buffet)
Island Pacific Hotel,
1/F, 152 Connaught Road West,
Sai Ying Pun
“A Taste of Thai” Seafood Dinner Buffet:
From 16 April till 30 June, Centre Street Kitchen will be serving a sumptuous spread of authentic Thai dishes which reflect the diversity and evolution of taste across Thailand. Guests are invited to tempt their taste buds with some of the must-order dishes ranging from starters, main dishes to desserts. Celebratory specials include Stir-Fried Curry Crab, Grilled Stingray on Banana Leaves, Curried Seafood Risotto in a Whole Pumpkin, Thai-style Shrimp and Rice Paper Salad, Durian Flavoured Sago-Pandan Cake and more……all are made of fresh ingredients with distinctive exotic flavours.
Chef’s Recommendations：
– Stir-Fried Curry Crab
– Grilled Stingray on Banana Leaves
– Thai-style Shrimp and Rice Paper Salad
– Roasted Eggplant and Quinoa Salad
– Curried Seafood Risotto in a Whole Pumpkin
– Durian Flavoured Sago-Pandan Cake
– Lemongrass and Lime Cheesecake
Lunch:
16-18 June: Adult buffet: HK$258 / Child buffet: HK$198 / Senior buffet (65+): HK$198
Afternoon-tea:
16-18 June: Adult buffet: HK$208/ Child buffet: HK$168 / Senior buffet (65+): HK$168
Dinner:
16/18 June: Adult buffet: HK$448 / Child buffet: HK$328 / Senior buffet (65+): HK$328
10% service charge applies
17 Jun: HK$100 / person deposit (non-refundable) required in order to confirm booking. 10% early bird discount when deposit paid before 12 June. The restaurant will contact the guests to collect the payment.
Discount offer:
16-18 June Lunch: 20% off
16-18 June Afternoon-tea: 35% off
16 June Dinner: 25% off
17 June Dinner: 20% off
18 June Dinner: 35% off
Si Simply Italian Restaurant (Italian)
Shop G03, G/F, D2 Place TWO,
15 Cheung Shun Street,
Lai Chi Kok
Lunch (16-18 June May): 3-course set: HK$148 – HK$228
Dinner:
16-18 June: A la carte average spending: HK$350 / Set menu for 4: HK$788 (Sat-Sun / PH)
16-17 June: Father’s Day Set Dinner (16-17 June): HK$288 – HK$348
Smoked yellowfin tuna tartare with Avruga caviar and microgreens, soy mayonnaise
or
Bresaola carpaccio with walnut, arugula & Parmigiano flakes
***
Spaghetti with scallop & prawns cooked with garlic, white wine, fresh basil & cherry tomato sauce HK$288
or
Pacific halibut fillet, served with celeriac root puree & zucchini, olive & tomato sauce HK$328
or
US prime beef striploin (8oz) served with roasted potatoes, mix salad & tomatoes, demi-glace HK$348
***
Mango passion ivory cake, with strawberry sauce & fresh berries
or
Tiramisu
10% service charge applies
Discount offer (16-18 June):
Dinner: 10% off
Garden Café – City Garden Hotel (Buffet)
City Garden Hotel,
1/F, 9 City Garden Road,
Fortress Hill / North Point
Celebrate Father’s Day at City Garden Hotel and spoil the king of the family with culinary delights (16-17 June)!
Treat your daddy to a mouthwatering dinner buffet featuring Braised Wagyu Beef Cheek in Red Wine Sauce, Duck Liver Mousse with Coffee and Spanish Iberian Ham. Each diner will also receive a complimentary Baked Lobster (half) with Cheese on this loving occasion.
Lunch:
16/18 June: Adult buffet: HK$338/ Child buffet: HK$298 / Senior buffet (60+): HK$298
17 June: Adult buffet: HK$408 / Child buffet: HK$368 / Senior buffet (60+): HK$368
Dinner:
16 June: Adult buffet: HK$568 / Child buffet: HK$518 / Senior buffet (60+): HK$518
17 June: Adult buffet: HK$628 / Child buffet: HK$578 / Senior buffet (60+): HK$578
18 June: Adult buffet: HK$498 / Child buffet: HK$448 / Senior buffet (60+): HK$448
10% service charge applies
Discount offer:
16-17 Lunch / Dinner: 25% off
18 Lunch / Dinner: 32% off
Cucina – Marco Polo Hongkong Hotel (Italian)
Marco Polo Hongkong Hotel,
6/F, 3 Canton Road,
Tsim Sha Tsui
Programme (original prices before any discount):
Lunch (16-18 June):
A la carte average spending: HK$640
Adult Appetizers buffet + Main course + Desserts buffet: HK$628 / Child Appetizers buffet + Main course + Desserts buffet: HK$278
Afternoon (16-18 June):
Set for 2: HK$568
Dinner (16-18 June):
A la carte average spending: HK$880
Set: HK$788
10% service charge applies
Discount offer:
16-18 June Lunch / Dinner: 20% off
Theo Mistral By Theo Randall – InterContinental Grand Stanford (Italian)
InterContinental Grand Stanford Hong Kong, B2,
70 Mody Road,
Tsim Sha Tsui
16/18 June Lunch: 3-course set: HK$368 / 4-course set: HK$388
Theo’s Antipasti Table: Enjoy a selection of Italian salads, cured meats and salamis, fish, Mozzerella cheese, Italian tomatoes, Olives and marinated vegetables, freshly baked breads
＊＊＊
“A Taste from Theo”: Risotto alla Pescatore
＊＊＊
Secondi: Your choice of one of the following dishes:
Pork loin Valdostana style
or
Grilled Rack of Lamb
or
Pan fried Cod fillet
or
Baked Salmon
or
Pizza Regina
or
Sformato di fontina e Romanesco (v)
＊＊＊
Theo’s Dessert table: A selection of Theo’s classic Italian desserts, homemade ice creams and sorbets, Italian cheeses and crackers, sliced fresh fruits, poached fruits and seasonal berries
Freshly brewed Tea or Coffee
17 June Lunch: Adult buffet: HK$688 / Child buffet: HK$388
Children aged 0-3 eat for free
“La Dolce Vita”: Sunday Brunch at Theo Mistral
THEO’S ANTIPASTI TABLE:
Enjoy a selection of Italian antipasti, salads, Minestrone soup
Freshly baked focaccia and pizza
＊＊＊
SEAFOOD BAR:
Freshly shucked oysters, poached prawns, mussels, crab legs,
sea whelks, baby lobsters, cuttlefish salad, seafood salad,
octopus salad, tuna carpaccio, cured marinated salmon
＊＊＊
‘’A TASTE FROM THEO”:
Mixed green ravioli with Swiss chard, rocket,
cime di rapa, ricotta, butter and sage
or
Handmade pasta filled with slow cooked veal and pancetta
with porcini mushrooms and parmesan
＊＊＊
MAINS:
Roasted pork loin with parma ham and fontina cheese
or
Marinated pan fried and roasted rack of lamb with thyme jus
or
Baked salmon with datterini tomatoes, olives, parsley and sesame seeds
or
Pan fried cod with capers, parsley and porcini mushrooms sauce
or
Baked soufflé with romanesco, fontina cheese,
spinach, cream and parmesan (v)
＊＊＊
DESSERTS:
Theo’s selection of desserts
Espresso or tea
10% service charge applies
Discount offer:
16-18 June Lunch: 10% off
17-18 June Dinner: 10% off
Café on M – InterContinental Grand Stanford (Buffet)
InterContinental Grand Stanford Hong Kong, M/F,
70 Mody Road,
Tsim Sha Tsui
Lunch:
16/18 June: Adult buffet: HK$448 / Child buffet: HK$218 / Senior buffet (65+): HK$262
17 June: Adult buffet: HK$498 / Child buffet: HK$258 / Senior buffet (65+): HK$271
Dinner:
16/18 June: Adult buffet: HK$678 / Child buffet: HK$328 / Senior buffet (65+): HK$399
17 June: Adult buffet: HK$688 / Child buffet: HK$338 / Senior buffet (65+): HK$399
10% service charge applies
4 Harbour Road,
Wan Chai
– Sea Urchin Sashimi (One Complimentary Serving Per Patron)
– Rock Salt Sea Urchin Panna Cotta with Wasabi Foam
– Sea Urchin Potato Croquette
– Ibérico Ham with Compressed Melon and Balsamic Jelly
– Grilled Iberico Ham rolled with Endive with Balsamic Vinegar
– Stir-fried Kurobuta Pork Cheek with Garlic Chips and Chilli in Hong Kong Style
– Slow-cooked Roasted Kurobuta Pork Rack with Apple Mustard and Honey
– Bụng heo Phở (Vietnamese Kurobuta Pork Belly Soup Noodles)
Father’s Day Dinner Buffet Privileges (16-17 June)
1. Birthday Dad Offer
Fathers whose birthdays fall on 16 June are entitled to enjoy the Father’s Day Dinner Buffet for free on 16 June 2018 (a minimum of 2 patrons together and verification of ID card are required)
2. One-night Free Harbour View Room for Two Guests
Stand a chance to receive a one-night free Harbour View Room for two guests at The Harbourview if you participate the game held during the Father’s Day Dinner Buffet at Harbour Restaurant on 17 June 2018 (each table can participate once and one voucher will be presented at 8:30pm on 17 June.
3. Buy 1 Get 1 Free for Late Lunch Buffet
Enjoy “Buy 1 Get 1 Free” for “Deliciously 2:30” Late Lunch Buffet at Harbour Restaurant during 1-30 July 2018 upon presentation of the official receipt of the Father’s Day Buffet.
Father’s Day Lunch Buffet (16-17 June)
Apart from our dinner buffet, Father’s Day Lunch Buffets are also delicately served at Harbour Restaurant. In addition to New Zealand Oyster and Snow Crab Leg Café de Paris, 3 types of Sashimi including Salmon, Sweet Shrimps, and Snapper will be added to the Sushi and Sashimi Counter on 16 and 17 June. Don’t miss the MÕVENPICK Ice cream from Switzerland which we have added 4 flavours in the Father’s Day Lunch Buffets to give you and your father a delightful dining experience.
* New Zealand Oyster will be served on 17 June only.
Father’s Day Lunch Buffet Privilege (16-17 June)
1. Candy Mini Pack for Kids
Kids (aged 3-11) who patronage Father’s Day Lunch Buffet on 16 or 17 June 2018 will receive a candy mini pack if they present Harbour Restaurant’s Father’s Day Greetings Card written /drawn with message of love to their father.
2. Buy 1 Get 1 Free for Late Lunch Buffet
Enjoy “Buy 1 Get 1 Free” for “Deliciously 2:30” Late Lunch Buffet at Harbour Restaurant during 1-30 July 2018 upon presentation of the official receipt of the Father’s Day Buffet.
3. Early Bird Offer
Patrons who make reservations and full payment on or before 10 June 2018 will enjoy a waiver of the 15% service charge on the buffets.
Other Privileges (16-17 June)
1. Instant photo shooting service to capture the memorable moment (one photo per table)
2. Half price for bottled beers, selected soft drinks and juices, and a 30% discount on bottled wines and champagnes (750ml) (not applicable to 10% service charge)
16 June: Adult buffet: HK$248 / Child buffet: HK$188 / Senior buffet (65+): HK$218
17 June: Adult buffet: HK$288 / Child buffet: HK$208 / Senior buffet (65+): HK$238
18 June: Adult buffet: HK$208 / Child buffet: HK$188 / Senior buffet (65+): HK$198
Late Lunch:
16-17 June: Buffet: HK$178
Dinner:
16 June: Adult buffet: HK$538 / Child buffet: HK$318 / Senior buffet (65+): HK$418
17 June: Adult buffet: HK$538 / Child buffet: HK$328 / Senior buffet (65+): HK$428
10% service charge applies
16-17 June: Full pre-payment (non-refundable) required in order to confirm booking. 15% early bird discount when deposit paid before 10 June. The restaurant will contact the guests to collect the payment.
Grand Café – Grand Hyatt Hong Kong (Buffet)
Grand Hyatt Hong Kong,
Lobby Level, 1 Harbour Road,
Wan Chai
Dinner:
16-18 June: HK$698 (Adult Buffet) / HK$349 (Child Buffet)
17-18 June: HK$300 / person deposit (non-refundable) required in order to confirm booking. The restaurant will contact guests for collecting the payment.
10% service charge applies
16 June: Lunch / Afternoon-Tea / Dinner: 15% off
The Grill – Grand Hyatt Hong Kong (Buffet)
Grand Hyatt Hong Kong,
11/F, 1 Harbour Road,
Wan Chai
Lunch:
16/18 June: HK$538 (Adult Buffet) / HK$269 (Child Buffet)
17/6: HK$638 (Adult Buffet) / HK$319 (Child Buffet). HK$300 / person deposit (non-refundable) required in order to confirm booking. The restaurant will contact guests for collecting the payment.
Dinner:
16-18/6: HK$548 (Adult Buffet) / HK$274 (Child Buffet)
10% service charge applies
Discount offer:
16 June Lunch / Afternoon: 10% off
16 June Dinner: 15% off
Tiffin – Grand Hyatt Hong Kong (Buffet)
Grand Hyatt Hong Kong,
M/F, 1 Harbour Road,
Wan Chai
HK$300 / person deposit (non-refundable) required in order to confirm booking. The restaurant will contact guests for collecting the payment.
Tea Set: HK$328
Ice-cream station: HK$228
HK$300 / person deposit (non-refundable) required in order to confirm booking. The restaurant will contact guests for collecting the payment.
10% service charge applies
Discount offer:
16 June Lunch / Afternoon: 10% off
16 June Dinner: 15% off
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