In the crisp autumn air, Flowers bloom and the moon shines fair.
During the beautiful autumn season, Rouge presents a seafood menu, letting you immerse in a picturesque fishing village with every delectable bite, where each dish tells a tale of the sea's abundant treasures. The delighting menu features Braised 3-head Abalone and Fish Maw in Oyster Sauce, Lobster Fillet in Crispy Garlic and Chili and more.
Available Date: 1 to 30 September 2023
Price: HK$1,588 per person (minimum 2 persons)
*Subject to a 10% service charge, based on the original price
Terms & Conditions
- Discount is not applicable to this set menu
- All menus are subject to change without notice due to availability in hotel restaurants
- Photos are for reference only
- In case of any dispute, the decision of Regal Airport Hotel shall be final