Café A presents you with a Spooky Halloween Dinner Buffet on 21- 31 October 2022. Devour an endless variation of spooktacular creations from appetizer, salad and dessert to satisfy your hunger and thrill you.
Extra Privileges:
- Kids show up in a unique Halloween costume at the doorstep to receive 50% off on Weekend Dinner Buffet.
- Take a funny / creepy Halloween picture during Spooky Halloween Buffet , share it on your social media and hashtag #hotelalexandrahk. Your entire table will be gifted with free-flow beer and soft drink throughout mealtime.
Weekday Dinner Buffet (Serving period: 24-27, 31 Oct 22)
SEAFOOD ON ICE
- Fresh Rock Oyster, Snow Crab Leg, Chilled Cooked Shrimps, Blue Mussels, Sea Whelk
ASSORTED SUSHI & SASHIMI
- Assorted Sushi and California Roll, Fresh Salmon, Squid, Snapper, Ebi
LIVE STATION
- Pan-fried Duck Foie Gras with Truffle Sauce and Aged Balsamic
- Noodles in Laksa or Rich Chicken Soup with Assorted Condiments
CARVING STATION
- Slow-Roasted Rib Eye of Beef, Crispy Pork Belly
SALAD & COLD DISHES
- Parma Ham and Asparagus Roll with Pesto oil, Japanese Potato Salad with Tobiko, Stuffed Cucumber with Crab Meat Salad, Thai Pomelo Salad with Shrimp, Pig Ear Salad, Sichuan Style, Marinated Chicken Feet with Pickle Pepper, Shredded Celtuce Stem with Sesame Oil
CHINESE SECTION
- Oatmeal Butter Prawn, Twice cooked spicy sliced pork in Sichuan Style, Steamed Whole Fish with Chili in Sichuan Style, Stir-fried Sea Scallop with Ginger and Onion, Steamed Chicken with Herb in Basket, Steamed Brown Rice with Nut, Poached Vegetables with Goji Berries and Cordyceps
WESTERN & ASIAN DISHES
- Sauteed Lobster Claw with Chili Paste, Thai Style Pan-fried Sole Fillet, Leek and Potato Stew Roasted Smoked Duck Breast with Black Cherry Gravy, Baked Baby Potato Stuffed with Peppered Snail, Indian Butter Chicken, Mexican Chicken Pizza, Tian Provencal Vegetables
SELECTED CHINESE AND WESTERN SOUP
DESSERTS
- Mango Napoleon, Sweetened Sago Cream with Taro, Bread and Butter Pudding with Vanilla Sauce, Basque Cheesecake, Strawberry Cream Cake, Caramel Cream Brulee, Vanilla Panna Cotta with Yuzu Sauce, Pandan Chiffon Cake, Caramel Popcorn, Häagen-Dazs Ice Cream
SELECTION OF HAAGEN-DAZS ICE CREAM
PANCAKE & WAFFLE STATION
FRESH FRUITS
Free-flow of Juice, Coffee and Tea
Buffet dishes will be served on a rotational basis.
Weekend Dinner Buffet (Serving period: 21-23, 28-30 Oct 22)
**Every buffet diners will receive a complimentary dish of Drunken Abalones & Torched Boston lobster (1/2 piece)
SEAFOOD ON ICE
- Fresh Rock Oyster, Brown Crab, Snow Crab Leg, Chilled Cooked Shrimps, Blue Mussels, Sea Whelk
ASSORTED SUSHI & SASHIMI
- Assorted Sushi and California Roll, Fresh Salmon, Squid, Snapper, Scallop
LIVE STATION
- Pan-fried Duck Liver with Truffle Sauce and Aged Balsamic
CARVING STATION
- Slow-Roasted Rib Eye of Beef, Provencal Rack of Lamb
SALAD & COLD DISHES
- Smoked Chicken, Green Apple and Raisin Salad, Grilled Vegetables with Aged Balsamic, Shredded Chicken and Jelly Fish with Sesame Oil, Thai Minced Pork Salad with Lettuce, Marinated Chicken Feet with Pickle Pepper, Korean Grass Noodle and Vegetables Salad
CHINESE SECTION
- Singapore Stir-fried Black Pepper Prawn, Deep-fried Bean Curd with Spicy Salt, Spicy Cumin Chicken, Steamed Spareribs with rice Noodle, Sweet and Sour Fish, Crispy Vegetarian Goose with Japanese Spicy, Kung Pao Prawn with Celery, Stir-fried Cuttlefish and Chicken with X.O Sauce XO, Braised E-Fu Noodle with Shimeji Mushroom and Shrimp Roes, Yeung Chow Fried Rice, Poached Vegetables with Goji Berries and Cordyceps
WESTERN & ASIAN DISHES
- Honey Glazed Smoked Pork Loin with Sauerkraut, Sauteed Green Mussels Pot a la Mariniere, Baked Lamb Moussaka, Pan-fried Fish Fillet Piccata, Carbonara Sauce, Baked Mini Potatoes with Sour Cream and Chive, Indian Curry Short Rib of beef, Thai Green Curry Vegetables, Smoked Duck and Roasted Onion Pizza, Spicy Fried Chicken, Korean Style
SELECTED CHINESE AND WESTERN SOUP
DESSERTS
- Mango Napoleon, Sweetened Sago Cream with Taro, Bread and Butter Pudding with Vanilla Sauce, Whisky Chocolate Cake, Bandy Black Forest Cake, Chestnut & Hazelnut Swiss Roll, Peanut Choux Pastry, Double Espresso Panna Cotta, Grand Marnier Cream Brulee, Rum Raisin Cheesecake, Caramel Popco
SELECTION OF HAAGEN-DAZS ICE CREAM
PANCAKE & WAFFLE STATION
FRESH FRUITS
Free-flow of Juice, Coffee and Tea
Buffet dishes will be served on a rotational basis.
Serving Period: 21 - 31 October 2022
Time: 06:30 pm - 10:00 pm
Prices:
Weekday Dinner Buffet (Mon-Thu, except PH & Festive Days): Adult HK$598 / Child HK$428
Weekend Dinner Buffet (Fri-Sun, PH, Eve & Festive Days): Adult HK$698 / Child HK$498
*10% service charge applies.
Café A - Hotel Alexandra
