農曆新年的預訂現已開放! 如何在用餐中迎接豬年的來臨?OKiBook已為您匯集了農曆新年期間香港和澳門的頂級自助餐,特別節慶菜單及餐廳早鳥優惠。 現在,您可以在Bistro on the Mile,Dorsett Cafe, canton pot,Yamm,AVA,以及更多優質場所享受OKiBook無與倫比的限時優惠,為您慶祝節日節省高達50%。 更重要的是? 我們所有的餐廳都可以在OKiBook.com上進行即時預訂,承諾您最優惠的折扣。 如需大型派對預訂,請通過service@OKiBook.com與我們聯繫 立即預訂以確保享受農曆新年聚餐的最優惠折扣! 恭喜發財!
Bistro on the Mile – 金域假日酒店 (自助餐)
金域假日酒店,1樓, 彌敦道, 50 號, 尖沙咀盡嚐鮮味蟹宴: 想盡情品嚐鮮甜美味的英國麵包蟹及日本北海道帶子的不同菜式,一定不可以錯過香港金域假日酒店Bistro on the Mile咖啡廳由1日1日至2日28日全新推出以英國麵包蟹及日本北海道帶子為主題的自助晚餐,推介菜式有大大隻肉質爽嫩的麵包蟹、日本芥末汁蟹肉配青木瓜、芒果蟹肉牛油果沙律、蟹肉粟米青瓜沙律、蟹籽蟹肉雜菓沙律、蟹肉釀蕃茄、帶子刺身、脆炸帶子菠菜卷、火焰帶子壽司、帶子意大利飯、蟹肉撻、味噌醬燒帶子串燒、榛子脆帶子、薑蔥炒麵包蟹、蒜蓉粉絲蒸扇貝、蟹肉餅伴番茄海鮮沙律醬,還有香味濃郁的川貝燉鱷魚肉湯及香草蟹肉周打湯,各式各樣的菜式,務求令帶子及蟹迷大快朵頤。 晚餐每天除了供應主題菜式外,更有即開生蠔、凍龍蝦、凍龍蝦仔、凍蝦、凍藍青口、日本長腳蟹、照燒魷魚筒、香煎羊扒、雞煲、香煎煙蠔肉巻、燒西冷、芝士焗蠔、三杯炒蜆等美食。壓軸甜品更是數不完,有最新推出的鐵版炒果味冰卷(每晚會推出一款味道包括有熱情果、芒果、紅桑子、士多啤梨、菠蘿、椰子味)伴Haagen Dazs雪糕、炸泡芙、雞蛋仔、麵包布丁、芒果意大利芝士蛋糕、芒果布甸、法式杏仁小蛋糕、熱情果啫喱及葡撻等美味甜品。 1月1日至2月28日,自助晚餐時段
Bistro on the Mile 農曆新年價格調整: 午餐: 2月5/6/7號:自助餐成人價錢:HK$368 / 自助餐兒童價錢:HK$257 / 自助餐長者價錢:HK$294 2月14號:自助餐成人價錢:HK$358 / 自助餐兒童價錢:HK$250 / 自助餐長者價錢:HK$286 下午茶: 2月5/6/7號:自助餐成人價錢:HK$268 / 自助餐兒童價錢:HK$187 / 自助餐長者價錢:HK$214 晚餐: 2月5/6/7號:自助餐成人價錢:HK$668 / 自助餐兒童價錢:HK$467 / 自助餐長者價錢:HK$534 2月14號:自助餐成人價錢:HK$688 / 自助餐兒童價錢:HK$481 / 自助餐長者價錢:HK$550 宵夜: 2月5/6/7號:自助餐成人價錢:HK$318 / 自助餐兒童價錢:HK$222 / 自助餐長者價錢:HK$254 另加一服務費 折扣優惠: 高達5折 及 2月5/6/7號 (午餐及晚餐):OKiBook 8折特別優惠。確認訂檯需提前支付30%訂金(不設退換)。
Dorsett Café - 香港荃灣帝盛酒店 (國際菜)
香港荃灣帝盛酒店, 荃灣葵涌健全街28號地下, 荃灣, 香港canton pot - 香港旺角薈賢居 (火鍋)
香港旺角薈賢居, 廣東道1131號2樓, 旺角/油麻地, 香港Yamm - The Mira Hong Kong (自助餐)
The Mira Hong Kong, 九龍尖沙咀彌敦道118號, 尖沙咀- 龍蝦鮑魚海鮮撈起﹝即席烹調專區﹞[2月5 – 7日供應]
- 蜜餞桂花杞子燒鵝﹝即切﹞
- 香煎鵝肝伴海參及黑椒汁﹝鐵板﹞
- 燒鰻魚三文燕窩壽司卷
- 瑤柱海鮮羹
- 蠔皇花膠炆日本花菇
- 蟹肉年糕煙肉串配金桔牛油汁﹝串燒﹞
- 橫財就手#
- 發財好巿#
- 當紅炸子雞#
- 節日精緻甜點包括大吉大利朱古力
Yamm 農曆新年價格調整:
2月4 – 8日供應 午餐﹝2月4日﹞:HK$348 ﹝成人﹞ HK$198 ﹝小童﹞ 早午餐﹝2月5 – 8日﹞:HK$458 ﹝成人 – 尊享無限暢飲汽酒﹞ HK$288 ﹝小童﹞ 晚餐﹝2月4 – 8日﹞:HK$728 ﹝成人﹞ HK$428 ﹝小童﹞ 另加一服務費 折扣優惠: 高達85折AVA Restaurant Slash Bar - 麗景酒店 - (西餐)
麗景酒店, 赫德道8A, 尖沙咀, 香港豬頭肉流心炸丸子 *** 新鮮愛爾蘭卡林福德生蠔 *** 包煙燻鴨配芒果沙沙醬 *** XO醬薑蔥薄切爽鮑魚片 *** 加拿大皇帝蟹濃湯 *** 鮮虎蝦餃子 *** 石斑魚柳配海鮮湯 *** 法國珍珠雞胸釀鮮松露 *** 福到柑桔盒子
折扣優惠: 7折金殿堂 - 澳門美高梅 (粵菜)
澳門美高梅 澳門外港新填海區孫逸仙大馬路, 澳門半島, 澳門金殿堂新年:
晚餐: 2月5-19號: - 金殿堂賀年套餐:MOP12880 (12位) - 萬事如意盆菜:MOP1580 (6位)/ MOP2980 (12位) - 團圓百寶盆菜:MOP6380 (6位)/ MOP13080 (12位) 10%服務費金殿堂賀年套餐: 瑞氣喜呈祥 松露菌鴨肝釀焗蟹蓋 *** 發財大好市 發菜蠔豉瑤柱脯 *** 金銀滿財寶 榆耳油泡炒蝦球玉帶 *** 金玉滿華堂 響螺雪蓮子南棗燉鷓鴣 *** 年年有盈餘 金腿麒麟蒸花尾龍躉斑 *** 金鳳喜迎春 亞麻籽吊燒龍崗雞 *** 五穀皆豐收 雞樅菌黑豚叉燒薑粒炒絲苗 *** 福星齊高照 高湯煎鮮蝦粉果 *** 鴻運慶團圓 湘蓮百合杏仁茶湯圓 *** 黃金掛萬貫 金殿精美甜點 *** 萬紫影千紅 環球鮮果碟
萬事如意盆菜: 深海六頭鮮鮑魚 *** 蠔皇生扣鮮海參 *** 手打發菜鮮魚球 *** 香扣極品花膠筒 *** 冰燒三層肉 *** 日本小谷元貝 *** 斗門白蝦 *** 白切芯皇雞 *** 野生香花菇
盆菜包括發菜、野生愉耳、炆日本大根、炆蓮藕、娃娃菜及炸枝竹
團圓百寶盆菜: 蠔皇南非美人鮮鮑 *** 蔥燒關東參 *** 香扣花膠 *** 日本中谷元貝 *** 金抽浸豉油龍崗雞 *** 遠年花雕斗門中蝦 *** 冰燒三層肉 *** 生曬金蠔 *** 潮州滷水鵝翼
盆菜包括發菜、野生愉耳、炆日本大根、炆蓮藕、娃娃菜及炸枝竹
forte - 如心艾朗酒店 (自助餐)
如心艾朗酒店, 創業街38號2樓, 九龍灣 / 觀塘, 香港海景咖啡廊 - 海景嘉福洲際酒店 (自助餐)
海景嘉福洲際酒店,閣樓, 九龍尖沙咀東部麼地道70號, 尖沙咀
海景咖啡廊農曆新年價格調整:
午餐: 2月4號:自助餐成人價錢:HK$388 / 自助餐兒童價錢:HK$248 / 自助餐長者價錢:HK$226 2月5/6/7號:自助餐成人價錢:HK$448 / 自助餐兒童價錢:HK$288 / 自助餐長者價錢:HK$262 晚餐: 2月4/5/6/7號:自助餐成人價錢:HK$688 / 自助餐兒童價錢:HK$428 / 自助餐長者價錢:HK$426 另加一服務費沙嗲軒 - 皇家太平洋酒店 (新加坡菜)
皇家太平洋酒店, 廣東道33號, 尖沙咀新春賀年菜譜: 魚生撈起 *** 鴛鴦肉骨茶 *** 招牌海南雞 (半隻) *** 粉絲蝦煲 *** 巴東牛肉配千層油酥餅 *** 星洲蘿蔔糕 *** 香辣通菜 *** 薑茶團圓湯丸
HK$888+10%四位用 2月1日 - 2月11日龍門客棧 - 富豪機場酒店 (上海菜)
富豪機場酒店, 香港赤鱲角香港國際機場暢達路9號地下, 大嶼山, 香港午餐及晚餐: 1月21號 - 2月4號
龍門三小碟:上海鹽水鴨, 牛筋凍, 三寶烤麩 *** 春白海參羹 *** 鹹蛋黃河蝦仁 *** 煙熏小黃魚 *** 蟲草花浸菜苗 *** 樟茶乳鴿皇 *** 香煎窩貼 *** 薑茶湯圓
每席四位HK$1,688+10%
淮揚五錦碟:鎮江餚肉, 醬鴨, 五香小素雞, 青瓜海蜇頭, 花雕醉雞 *** 蟹粉花膠魚絲羹 *** 滬江子母蝦 *** 幹燒富貴魚鑲面 *** 荷香富貴雞 *** 鹹肉冬筍塔菜 *** 紅運元蹄拌明珠鮑 *** 南翔小龍飽 *** 薑茶湯圓
每席十二位HK$4,988+10% 半席六位HK$2,488+10%
折扣優惠: 高達3折Supergiant Tapas & Cocktail Bar - 問月酒店 (西餐)
問月酒店, 謝斐道388號, 銅鑼灣, 香港
山景閣 - 仕德福山景酒店 (自助餐)
仕德福山景酒店, 天文台道13-17號, 尖沙咀淳 - 美獅美高梅 (粵菜)
美獅美高梅, 路氹體育館大馬路, 路氹城, 澳門淳新年及情人節:
午餐及晚餐: 2月5-17號: - 金殿堂賀年套餐:MOP6888 (12位) - 萬事如意盆菜:MOP1580 (6位)/ MOP2980 (12位) - 團圓百寶盆菜:MOP6380 (6位)/ MOP13080 (12位) 下午茶 : 2月5-17號:賀年精選下午茶套餐:MOP338(2位) 10%服務費萬事如意盆菜: 深海六頭鮮鮑魚 *** 蠔皇生扣鮮海參 *** 手打發菜鮮魚球 *** 香扣極品花膠筒 *** 冰燒三層肉 *** 日本小谷元貝 *** 斗門白蝦 *** 白切芯皇雞 *** 野生香花菇
盆菜包括發菜、野生愉耳、炆日本大根、炆蓮藕、娃娃菜及炸枝竹團圓百寶盆菜: 蠔皇南非美人鮮鮑 *** 蔥燒關東參 *** 香扣花膠 *** 日本中谷元貝 *** 金抽浸豉油龍崗雞 *** 遠年花雕斗門中蝦 *** 冰燒三層肉 *** 生曬金蠔 *** 潮州滷水鵝翼
盆菜包括發菜、野生愉耳、炆日本大根、炆蓮藕、娃娃菜及炸枝竹
賀年精選下午茶套餐: - 黑魚子蟹肉滑燒賣 - 子薑星斑鳳眼餃 - 蜜腿肉鬆咸煎堆 - 鮑魚雞粒酥 - 和牛千絲酥 - 香煎薑味椰汁賀年年糕 - 藏紅花碗豆黃 - 賀年笑口棗
MoMo Café - 香港萬怡酒店 (自助餐)
香港萬怡酒店, 香港干諾道西167號, 西營盤萬豪中菜廳 - 香港天際萬豪酒店 (粵菜)
香港天際萬豪酒店, 香港國際機場航天城東路一號 大嶼山, 香港咖啡園 - 港麗酒店 (自助餐)
港麗酒店, 香港金鐘道88號太古廣場, 金鐘堤岸酒吧及餐廳 - 皇家太平洋酒店 (西餐)
皇家太平洋酒店, 廣東道33號, 尖沙咀香烤蜜桃牛油果菠菜沙律配香脆軟殼蟹 澳洲科布沙律配藍芝士汁 車厘茄配水牛芝士伴墨魚汁脆麵包 白酒牛油燴蜆 *** 香煎帶子南瓜意大利飯 *** 無限量供應: 鹽板烤頂級和牛嫩肩扒 香烤開心果全雞 慢煮羊柳配芥末香草 香煎海鰽魚 香烤海大蝦 芝士焗忌廉薯及翠綠野菜 香烤根菜及炒野菌 *** 自家製黑朱古力心太軟配士多啤梨及雲呢嗱雪糕
LIS Café - 如心南灣海景酒店 (自助餐)
如心南灣海景酒店, Podium Level 3, 黃竹坑道55號, 香港仔/ 淺水灣/ 赤柱, 香港好鍋 - 美獅美高梅 (火鍋)
美獅美高梅, 路氹體育館大馬路, 路氹城, 澳門可選一款湯底: 濃香麻辣湯 香茜皮蛋湯 潮汕風味沙爹湯 冬瓜海茸石耳湯 鮮磨豆醬湯 ****** 好鍋特選錦綉拼盤 加拿大雪花肥牛片 自製蝦滑配手打鯪魚滑 手工上海菜肉餃 有機唐生菜 炸響鈴 手打生麵 是日好鍋清涼飲品
御花園咖啡室 - 富豪香港酒店 (自助餐)
富豪香港酒店, 1樓 怡和街88號, 銅鑼灣, 香港
Corner 18 - 如心銅鑼灣海景酒店 (自助餐)
如心銅鑼灣海景酒店, 香港銅鑼灣英皇道18號, 銅鑼灣德福閣 - 仕德福酒店 (自助餐)
仕德福酒店, 豉油街118號 旺角/油麻地沙嗲軒 - 城市花園酒店 (新加坡菜)
城市花園酒店, 北角城市花園道9號 1樓, 炮台山 / 北角藝廊咖啡室 - 富豪機場酒店 (自助餐)
富豪機場酒店, 香港國際機場暢達路9號G/F, 大嶼山蜀道 - 美獅美高梅 -(川味)
美獅美高梅, 路氹體育館大馬路, 路氹城, 澳門迎春接福九大碗: 呈祥闔家歡 四川特色臘味拼盤: 川味香腸、醬臘肉 、風乾豬排 *** 瑤池進佳釀 海帶燉水鴨 *** 春早福滿門 田間鑲碗 *** 吉祥攜如意 野山菌汗蒸清遠雞 *** 鴻運當頭來 老成都公館醪糟紅燒肉 *** 年年慶有餘 豆瓣魚 *** 招財又進寶 私房粉蒸牛肉 *** 五福喜臨門 傳統罎子肉 *** 瑞雪兆豐年 瀘州咸燒白
財源廣進賀新春下午茶套餐: 玉豬賀新年 川式豬兒粑
花開迎富貴 碧潭飄雪茶香果
步步再高升 傳統米糕
養生八寶茶
Café Circles - 香港如心海景酒店暨會議中心 (自助餐)
香港如心海景酒店暨會議中心 荃灣楊屋道8號,9/F 荃灣, 香港龍苑中菜廳 – 金域假日酒店 (粵菜)
金域假日酒店,1樓, 彌敦道, 50 號, 尖沙咀綠茵閣 - 城市花園酒店 (自助餐)
城市花園酒店, 北角城市花園道9號 1樓, 炮台山 / 北角中西∙環 - 港島太平洋酒店 (自助餐)
港島太平洋酒店, 香港西環干諾道西152號1樓, 西營盤MoMo Café - 香港沙田萬怡酒店 (自助餐)
香港沙田萬怡酒店, 香港新界沙田安平街1號, 沙田「情繫香港地」自助晚餐:
MoMo Café新一年和您一起尋味香港地! 餐廳總廚特別預備多款「香港地」代表性的佳餚,讓賓客領略繁華都市中難覓的水鄉漁村情趣和香港地道美食,讓大家細細回味。 避風塘不可錯過的當然是即時烹煮的海鮮美食:避風塘炒蟹、辣酒煮花螺、豉椒炒蜆、椒鹽海螳螂,還有香港集體回憶系列的甜品和飲品: 香蕉糕、古早皮蛋酥、即製格仔餅等! 由2019年1月1 日至3月31日 每天晚上6時至10時供應「街頭尋味」下午茶自助餐: MoMo Café誠意呈獻以亞洲街頭小食為主題的下午茶自助餐,讓您身在香港也能嚐盡亞洲風味小吃。 不可錯過的當然是香港集體回憶的「大笪地」鹵味檔,重拾老香港風味,另外推介日式散壽司飯、台式鹽酥雞等; 甜品方面則有創意抹茶黑豆砵仔糕、榴槤酥和班蘭椰絲卷,還有懷舊特飲紅豆冰及菠蘿冰呢! 由2018年1月1 日至3月31日 週末及公眾假期下午3時30分至5時供應 MoMo Café 農曆新年價格調整: 午餐: 2月1/4/8號: HK$310 (成人自助餐)/ HK$180(小童自助餐) 2月2/3/5/6/7/9/10號::HK$370(成人自助餐)/ HK$210(小童自助餐) (2月5-7號將提供新年自助餐) 2月14號: HK$298(成人自助餐)/ HK$178 (小童自助餐) 晚餐: 2月1-10號: HK$560 (成人自助餐)/ HK$320(小童自助餐) (2月5-7號將提供新年自助餐) 2月14號: 情人節晚餐:HK$ 988(兩位用) 「情繫香港地」自助晚餐:HK$468(成人自助餐) / HK$278(小童自助餐) 10%服務費 折扣優惠: 高達7折 及 除了OKiBook網站優惠外,每位顧客可享用一杯汽水/果汁/咖啡/茶 由2019年1月1 日至2月28日供應 (2019年2月4-5及14號除外)
Chinese New Year bookings are now open!
To help you decide where to dine at the start of the Year of The Pig, OKiBook has compiled a selection of the best Hong Kong and Macau buffets and restaurants special menus and early bird deals available during CNY.
You can now save up to 50% on your festive celebrations with OKiBook unbeatable time-limited offers at Bistro on the Mile, Dorsett Cafe, canton pot, Yamm, AVA, and many more premium venues.
What’s more? All our restaurants are available for instant booking on OKiBook.com, with best discount guarantee. For large party bookings, please contact us at service@OKiBook.com
Book now and secure the best deals for your Lunar New Year gatherings!
Kung Hei Fat Choy!Bistro on the Mile – Holiday Inn Golden Mile (Buffet)
Holiday Inn Golden Mile, 1/F, 50 Nathan Road, Tsim Sha Tsui
Chinese New Year Specials at at Bistro on the Mile: Lunch: 5/6/7 Feb: HK$368 (Adult buffet) / HK$257 (Child buffet) / HK$294 (Senior buffet) Afternoon-tea: 5/6/7 Feb: HK$268 (Adult buffet) / HK$187 (Child buffet) / HK$214 (Senior buffet) Dinner: 5/6/7 Feb: HK$668 (Adult buffet) / HK$467 (Child buffet) / HK$534 (Senior buffet) Supper: 5/6/7 Feb: HK$318 (Adult buffet) / HK$222 (Child buffet) / HK$254 (Senior buffet) 10% service charge applies Discount offers: Up to 50% off and 5/6/7 Feb (lunch & dinner): 20% special OKiBook discount. 30% deposit (non-refundable) required in order to confirm bookings. The restaurant will contact guests for collecting the payment.
Dorsett Café - Dorsett Tsuen Wan (International)
Dorsett Tsuen Wan, G/F, 28 Kin Chuen Street, Kwai Chung, Tsuen Wan, Hong KongHot Stone Pot Bibimbap Dinner Set:
Doenjang Jjigae (Korean Soybean Paste Stew) ***** Choice of one main course: or Stone Pot Premium Grade (1+) Korean Hoengseong Hanwoo Beef with Rice HK$398 or Stone Pot Beef, Egg & Mixed Vegetable with Rice HK$208 or Stone Pot Seafood with Thai Chili with Rice HK$198 or Stone Pot Pork Chop, Pineapple & Tomato Sauce with Rice HK$198 or Stone Pot Chicken, Egg & Mixed Vegetable with Rice HK$188 or Budae Jjigae (with Ham, Sausage, Cheese, Tofu & Noodle) HK$188 ***** Homemade Yuzu Ice Cream ***** Yuzu Tea / Red Jujube Tea / Hong Kong Craft Beer
Available until 31 March 201910% service charge applies
canton pot - Lodgewood by L'hotel Mongkok Hong Kong (Hotpot)
Lodgewood by L'hotel Mongkok Hong Kong, 2/F, 1131 Canton Road Mong Kok / Yau Ma Tei, Hong KongYamm - The Mira Hong Kong (Buffet)
The Mira Hong Kong Hotel, 118 Nathan Road, Tsim Sha Tsui- Seafood “Yusheng” Prosperity Toss with Lobster & Abalone (Live Station) [from 5 – 7 Feb only]
- Roasted Goose with Honey Osmanthus and Wolfberries (Carving)
- Pan-Fried Foie Gras with Sea Cucumber and Black Pepper Sauce (Teppanyaki)
- Roasted Eel with Salmon Sushi Roll and Bird’s Nest
- Chinese Seafood and Conpoy Soup
- Braised Fish Maw and Japanese Mushroom in Premium Oyster Sauce
- Grilled Crab Meat Rice Cake & Bacon Skewer with Honey Kumquat Butter Sauce (Yakitori)
- Braised Pork Knuckle with Sea Moss [also at lunch & brunch]
- Braised Dry Oyster, Black Mushroom [also at lunch & brunch]
- Deep Fried Crispy Chicken [also at lunch & brunch]
- Festive Desserts Table with Mandarin Chocolate specials
AVA Restaurant Slash Bar - Hotel Panorama - (Western)
Hotel Panorama, 8A Hart Avenue, Tsim Sha Tsui, Hong Kong
Pork Head Liquid Croquettes *** Fresh Ireland Carlingford Oysters *** Fusion Smoked Duck Breast with Crepe & Mango Salsa *** Abalone Carpaccio with Ginger, Scallion & XO Sauce *** Canadian King Crab Bisque with Basil Cream *** King Prawn Dumplings *** Grouper Fillet Seafood Broth *** French Guinea Fowl Breast Stuffed with Sliced Fresh Truffle in Morel Cream Sauce *** Chinese New Year Dessert Surprise: Mandarin Mousse, Butter Crumble, Chocolate Pop Candy
Discount offer: 30% offImperial Court - MGM Macau - (Cantonese)
MGM Macau, Avenida Dr. Sun Yat Sen, NAPE, Macau Peninsula, Macau
Chinese Lunar New Year Set: Baked crab shell stuffed with crabmeat, black truffle and duck liver in cream sauce *** Braised Hokkaido conpoy with sea moss and golden dried oyster *** Stir-fried scallop with prawn, fungus and honey bean *** Double-boiled partridge soup with sea whelk, honey locust fruit and red date *** Steamed Oasis giant garoupa with Yunnan ham *** Crispy-roasted chicken with flaxseed *** Fried rice with barbecue pork and termite mushroom *** Pan-fried shrimp dumpling served with supreme broth *** Sesame glutinous dumpling in almond cream with lotus seed and lily bulb Chinese petits fours Selection of freshly sliced fruit
Bundles of Joy and Happiness Feast Bowl: Fresh abalone *** Braised sea cucumber with oyster sauce *** Hand-made sea moss and dace fish ball *** Braised fresh fish maw *** Crispy-roasted pork belly *** Japanese Otari scallop *** Doumen shrimp *** Chicken simmered in supreme broth *** Wild mushroom
Served with sea moss, wild yellow fungus, braised Japanese turnip, lotus root, baby cabbage and crispy-fried bean curd sheetReunion Treasure Feast Bowl: Braised South Africa abalone with oyster sauce *** Braised Hokkaido sea cucumber with scallion *** Braised fish maw *** Dried Japanese Otari dried scallop *** Chicken simmered in supreme soya sauce *** Prawn with Chinese yellow wine *** Crispy-roasted pork belly *** Dried oyster *** Marinated goose wing in superior soya sauce
Served with sea moss, wild yellow fungus, braised Japanese turnip, lotus root, baby cabbage and crispy-fried bean curd sheetforte - L’hotel élan (Buffet)
L’hotel élan, 2/F, 38 Chong Yip Street, Kowloon Bay / Kwun Tong, Hong KongCafé on M - InterContinental Grand Stanford (Buffet)
InterContinental Grand Stanford Hong Kong, M/F, 70 Mody Road, Tsim Sha Tsui
Chinese New Year Specials at Café on M:
Lunch: 4 Feb: HK$388 (Adult buffet) / HK$248 (Child buffet) / HK$226 (Senior buffet) 5/6/7 Feb: HK$448 (Adult buffet) / HK$288 (Child buffet) / HK$262 (Senior buffet) Dinner: 4/5/6/7 Feb: HK$688 (Adult buffet) / HK$428 (Child buffet) / HK$426 (Senior buffet) 10% service charge appliesSatay Inn - The Royal Pacific Hotel & Towers (Singaporean)
The Royal Pacific Hotel & Towers, 33 Canton Road, Tsim Sha TsuiChinese New Year Set Menu: Yu Sheng Lo Hei (Prosperity Toss) *** Duo of Bak Kut Teh *** Signature Hainanese Chicken (Half) *** Braised Prawns with Clear Vermicelli in Seafood Broth served in Clay Pot *** Signature Beef Rendang with Roti Canai *** Fried Carrot Cake *** Sambal Kang Kung *** Sweetened Ginger Tea with Sweet Dumplings
$888+10% for 4 persons 1-11 FebDragon Inn - Regal Airport Hotel - (Shanghainese)
G/F, Regal Airport Hotel, 9 Cheong Tat Road, Hong Kong International Airport, Chek Lap Kok, Lantau, Hong Kong
Dragon Inn Starter: Chilled Chicken in Hua Diao Wine Sauce, Beef Tendon Terrine, Wheat Gluten with Black Mushrooms and Bamboo Shoots *** Hot and Sour Shredded Yellow Croaker Soup *** Fried King Prawns with Garlic and Chili Sauce *** Smoked Pomfret *** Braised Broccolis and Coneflower with Creamy *** Deep-fried Marinated Duck *** Pan-fried Pork Dumplings *** Ginger Tea with Sesame Dumplings HK$1,688+10% for 4 persons
Dragon Inn Starter: Pork Terrine, Fried Vegetarian Beancurd, Smoked Fish, Chilled Diced Gherkin and Jelly Fish, Chilled Chicken in Hua Diao Wine Sauce *** Double-boiled Yunnan Ham and Vegetables *** Fried Prawns with Salty Egg Yolk and Sautéed River Shrimps with Tea Leaves *** Sautéed Shredded Fish and Carrots *** Shredded Chicken in “Shandong” Style *** Sautéed Bamboo Shoots with Salty Pork and Vegetables *** Braised Abalone and Pig’s Knuckle *** Steamed Pork Dumplings *** Chilled Green Bean and Sago Sweetened
HK$4,988+10% for 12 persons HK$2,488+10% for 6 persons
Discount offers: Up to 30% offSupergiant Tapas & Cocktail Bar - Mira Moon - (Western)
Mira Moon, 388 Jaffe Road, Causeway Bay / Tin Hau, Hong Kong
Chinese New Year Fireworks Dinner Buffet: It’s official – let’s “PIG OUT” with delectable dinner buffet featuring Roasted Australian Sirloin, Crispy Pork Belly, Chinese Seafood Broth with Bird Nest, Traditional Egg Tortilla, assorted seafood and more.
After enjoy a lavish dinner buffet, perch on the rooftop for the glittering fireworks display and breathtaking views of the Victoria Harbour. Available on Feb 6, 5:30pm – 8:00pm HK$568 Adult / HK$398 Child Top up with free-flow: +HK$98 for Juice, soft drinks and fruit punch +HK$388 for G.H. Mumm Grand Gordon Champagne, Beer, Red wine, white wine and soft drinks 10% service charge based on regular prices * Full payment is required. The restaurant will contact guests for collecting the payment.Lunar Love Ride: Paying homage to the Asian Flair of its genes, Mira Moon takes discerning diners on a Lunar Love Ride on the night of the lantern festival.
Think Cheungsam, Mao Collar or China Rouge and join us on a night to remember with eateries featuring an Asian infusion and much more. Date: Feb 19, 2019 Menu: 8-citing tapas menu at $588 per person. Pairing a glass of G.H. Mumm Champagne per person Paired with a stunning pair of G.H. Mumm Champagne aluminum flutes Dress Code: China Chic Activities: Chinese calligraphy, Lantern riddles and more *Prices are subject to a 10% service chargeHillview Café - Stanford Hillview Hotel (Buffet)
Stanford Hillview Hotel, 13 - 17 Observatory Road on Knutsford Terrace, Tsim Sha TsuiChún - MGM Cotai - (Cantonese)
MGM Cotai, Avenida da Nave Desportiva, Cotai, Macau
Bundles of Joy and Happiness Feast Bowl: Fresh abalone *** Braised sea cucumber with oyster sauce *** Hand-made sea moss and dace fish ball *** Braised fresh fish maw *** Crispy-roasted pork belly *** Japanese Otari scallop *** Doumen shrimp *** Chicken simmered in supreme broth *** Wild mushroom
Served with sea moss, wild yellow fungus, braised Japanese turnip, lotus root, baby cabbage and crispy-fried bean curd sheet
Reunion Treasure Feast Bowl: Braised South Africa abalone with oyster sauce *** Braised Hokkaido sea cucumber with scallion *** Braised fish maw *** Dried Japanese Otari dried scallop *** Chicken simmered in supreme soya sauce *** Prawn with Chinese yellow wine *** Crispy-roasted pork belly *** Dried oyster *** Marinated goose wing in superior soya sauce
Served with sea moss, wild yellow fungus, braised Japanese turnip, lotus root, baby cabbage and crispy-fried bean curd sheetLunar New Year Afternoon-tea Set: Steamed pork dumpling with crab meat and caviar Steamed garoupa dumpling with baby ginger Crispy-fried glutinous dumpling with pork floss and ham Baked puff pastry filled with whole baby abalone and diced chicken Baked puff pastry with Wagyu beef Pan-fried coconut and ginger pudding Saffron and pea pudding Crispy-fried sesame puff pastry
MoMo Café – Courtyard by Marriott Hong Kong (Buffet)
Courtyard by Marriott Hong Kong, 167 Connaught Rd West, Sai Ying PunMan Ho Chinese Restaurant - Hong Kong SkyCity Marriott Hotel - (Cantonese)
Hong Kong SkyCity Marriott Hotel, 1 Sky City Road East, Hong Kong International Airport, Lantau, Hong Kong
Garden Café - Conrad Hong Kong (Buffet)
Conrad Hong Kong, Pacific Place, 88 Queensway, AdmiraltyPierside Bar & Restaurant - The Royal Pacific Hotel & Towers (Western)
The Royal Pacific Hotel & Towers, 33 Canton Road, Tsim Sha TsuiFireworks Night Feast (6 Feb 2019):
Char-grilled peach and avocado salad with spinach and crispy soft shell crab Australian Cobb salad with blue cheese dressing Fresh cherry tomato with Mozzarella cheese and crispy squid ink bread Aussie white wine poached clams with butter *** Pumpkin risotto with king scallop *** Unlimited serving of: Grilled Wagyu beef oyster blade steak on salt block Oven roasted free-range chicken with pistachio and butter Slow-cooked lamb loin with mustard and garden herbs Pan-seared Australian barramundi Char-grilled ocean king prawn Coliban potato gratin and poached mixed green Roast root vegetables and sautéed mushrooms *** House-made dark chocolate fondant with strawberry and vanilla ice cream
LIS Café - L'hotel Island South (Buffet)
L'hotel Island South, Podium Level 3, 55 Wong Chuk Hang Road, Aberdeen / Repulse Bay / Stanley, Hong KongHao Guo - MGM Cotai - (Hotpot)
MGM Cotai, Avenida da Nave Desportiva, Cotai, Macau
Choice of 1 soup base: Hot and spicy soup Thousand year egg and coriander soup Chaozhou satay soup Winter melon with seaweed and black fungus soup Freshly ground wheat flour paste soup ****** Hao Guo freshly picked seafood platter Sliced Canadian fatty beef Hand-made shrimp purée and hand-made mud dace purée Hand-made minced pork and chopped cabbage dumpling, Shanghai style Chinese lettuce Crispy-fried bean curd roll Hand-made egg noodle Hao Guo daily special herbal tea
Café Rivoli - Regal Hongkong Hotel (Buffet)
Regal Hongkong Hotel, 1/F, 88 Yee Wo Street, Causeway Bay / Tin Hau, Hong KongCorner 18 - L'hotel Causeway Bay Harbour View (自助餐)
L'hotel Causeway Bay Harbour View, 18 King's Road, Causeway Bay / Tin HauStanford Café - Stanford Hotel (Buffet)
Stanford Hotel, 118 Soy Street, Mong Kok / Yau Ma TeiSatay Inn - City Garden Hotel - (Singaporean)
City Garden Hotel, 1/F, 9 City Garden Road, Fortress Hill / North PointCafé Aficionado - Regal Airport Hotel - (Buffet)
G/F, Regal Airport Hotel, 9 Cheong Tat Road, Hong Kong International Airport, Chek Lap Kok, Lantau, Hong Kong
Five Foot Road - MGM Cotai - (Sichuanese)
MGM Cotai, Avenida da Nave Desportiva, Cotai, Macau
Nine Dishes Set: Dried meat platter, Sichuan style: Spicy sausage, smoked meat, smoked pork rib *** Double-boiled duck soup with pork and kelp *** Steamed minced pork with seasonal vegetable *** Stewed Qingyuan chicken with wild mushroom and seasonal vegetable *** Braised pork belly with fermented glutinous rice and water chestnut *** Braised garoupa with spicy bean sauce and peppercorn powder *** Steamed beef with rice flour and home-made broad bean paste *** Braised pork knuckle with chicken, quail egg and dried bamboo shoot *** Braised pork belly and preserved vegetable with home-made soy sauce
Chinese New Year Afternoon-tea Set: Steamed bun with pork belly, sprout and dried bean curd Sweetened glutinous rice cake with raisin and jasmine tea flavor Steamed rice cake with fermented glutinous rice Eight treasures tea
Café Circles - L'hotel Nina Et Convention Centre (Buffet)
L'hotel Nina Et Convention Centre, 9/F, 8 Yeung Uk Road, Tsuen Wan, Hong KongLate Lunch: 2/3/5/6/7 Feb: HK$298 (Adult buffet) / HK$298 (Child buffet) / HK$298 (Senior buffet) Dinner: 1-7 Feb: HK$528 (Adult buffet) / HK$438 (Child buffet) / HK$438 (Senior buffet) 10% service charge applies
Loong Yuen – Holiday Inn Golden Mile (Cantonese)
Holiday Inn Golden Mile, 1/F, 50 Nathan Road, Tsim Sha TsuiChinese New Year Specials at Long Yuen:
Garden Café - City Garden Hotel (Buffet)
City Garden Hotel, 1/F, 9 City Garden Road, Fortress Hill / North PointCentre Street Kitchen – Island Pacific Hotel (Buffet)
Island Pacific Hotel, 1/F, 152 Connaught Road West, Sai Ying PunCentre Street Kitchen of Island Pacific Hotel will be serving a scrumptious spread of seafood on ice, Teochew delicacies and authentic local dishes which embodies different premium dried seafood and traditional healthy tonics from 14 January to 31 March 2019. The street is particularly lively in the run up to Chinese New Year when Hong Kong families are preparing for their banquet staples. You are invited to soak up the atmosphere of old Hong Kong while delighting your taste buds at this vibrant neighbourhood!
Valuable buffet in the Western District Drawing inspiration from Sai Ying Pun’s culturally-rich neighbourhood, Centre Street Kitchen never fail to impress our guests with comprising fresh seafood on ice, Häagen-Dazs ice cream, an array of delicious local favorites, as well as Maltose Cracker Sandwich, Hong Kong-style Egg Tarts, Steamed Rice Puddings with Red Beans, Dragon's Beard Candy, etc.
Chef’s Recommendations: - Baked Whole Abalone Puff Pastry with Assorted Seafood (A complimentary serve for each guest) - Poon Choi (Only available from 4 – 7 February) - Braised Sinew with Conpoy and Vegetable - Braised Sea Cucumber and Mushroom with Oyster Sauce - Classic Chiu Chow Mixed Braised Platter - Teochew Porridge - Bird’s Nest and Peanut Butter Mousse Cake - Double Boiled Fish Maw and Red Date In 3.6 Milk Pudding - Steamed Red Date Pudding with Cordyceps Flower - Hong Kong-style Egg Waffles filled with XO Sauce and Dried Sakura ShrimpMoMo Café - Courtyard by Marriott Hong Kong Sha Tin (Buffet)
Asian Street Snacks Afternoon Tea Buffet:
MoMo Café is presenting you a brand new afternoon tea; serving you an array of different Asian street delicacies! What’s not to be missed is the nostalgic “Lo Mei” station (marinated snacks), a signature dish at the night market back in the day. Other highlighted dishes including Chirashi-Sushi Counter and Taiwanese Fried Chicken are all ready for you to savour. The dessert counter is filled with a spectacular list of items as well, like the creative Matcha and Black Bean Pudding, Durian Puff, Pandan Coconut Roll and our collective memories - Iced Red Bean with Coconut Milk and Pineapple Ice! Valid from 1 Jan – 31 Mar, 2019 Available on weekend and public holiday, 3:30pm – 5:00pm Chinese New Year Specials at MoMo Café: Lunch: 1/4/8 Feb: HK$310 (Adult buffet) / HK$180 (Child buffet) 2/3/5/6/7/9/10 Feb: HK$370 (Adult buffet) / HK$210 (Child buffet) (5-7 Feb will be offering New Year Buffet) Dinner: 1-10 Feb: HK$560 (Adult buffet) / HK$320 (Child buffet) (5-7 Feb will be offering New Year Buffet) 10% service charge applies Discount offers: Up to 30% off and 1 complimentary glass of soft drink/juice/coffee/tea per person for lunch, afternoon-tea and dinner buffet (in addition to OKiBook discount) Available 1 January - 28 February 2019 (except 4/5/14 February)