週末及公眾假期同時推出輕盈鮮果下午茶自助餐，以優質蔬果和時令食材炮製各式下午茶美點，開展健康新體驗。
愛吃同時又想吃得健康，週末及公眾假期add@Prince推出輕盈鮮果下午茶自助餐，以營養價值高的「超級食物」及新鮮蔬果食材入饌創作健康美點。推介以近年人氣極高的巴西莓製作的有機巴西莓脫脂奶布甸，巴西莓蘊含多種維他命及營養素，且具有比一般草莓更豐富的抗氧化物。另一種同樣含有豐富維他命，纖維高而且卡路里低的食材大黃莖於歐洲較常見，因味道酸甜開胃，常被用以製作甜點。餅廚特以此炮製大黃莖蘋果批，健康有益。其他美點包括：藍莓奇亞籽布甸、南瓜杏仁芝士餅、紅桑子香芒芭菲 及合桃朱古力撻 等。為配合主題，餐廳亦特別加入低糖版本的少糖蛋白梳乎里，由餅廚即席炮製，加上窩夫配瑞士Mövenpick雪糕，為賓客源源送上。
自助餐成人價錢：港幣258（星期六至日及公眾假期） 自助餐兒童價錢：港幣$158（星期六至日及公眾假期） 自助餐長者價錢 (60歲或以上)：港幣$238（星期六至日及公眾假期） 10%服務費 生日優惠： 免費贈送生日蛋糕及一杯餐酒（最少2位客人消費自助午餐和自助晚餐） 可與OKiBook網站優惠同時使用 適用於2018年12月31號前
During weekends and public holidays, spend a relaxing afternoon with a wide selection of the finest desserts made from fresh fruits, vegetables, seasonal ingredients and superfoods.
Following the rising superfoods trend, add@Prince indulges dessert cravings with a variety of healthy treats during the weekend afternoon tea buffet. Made from the celebrated superfood, Acai berries, which contain more antioxidants than any other type of berries, Organic Acai Pulp Skim Milk Pudding is both healthy and delicious. Rhubarb and Apple Pie is a luscious afternoon treat with high nuturitional value. Other recommendations include Creamy Blueberry Chia Seed Pudding, Pumpkin Almond Cheesecake and Pecan Tart with Chocolate. Guests can also indulge with a revolving line-up of freshly baked delights, such as Egg White Souffle with Less Sugar and Waffles cooked before your eyes, plus of course, premium Swiss Mövenpick Ice Cream in a multitude of flavours.
Adult buffet: HK$258 (Sat-Sun & PH) Child buffet: HK$158 (Sat-Sun & PH) Senior buffet (60+): HK$238 (Sat-Sun & PH) 10% service charge applies Kids dine FREE: Free lunch, tea & dinner buffet for children aged 6 or below (one per two paying adults) Available until 31 March, 2018
