Yamm呈獻琳瑯滿目的母親節自助饕宴，滋味上演傳統粵式美饌，並以奢華海鮮及燕窩等矜貴食材，感動您與摯親的細膩味蕾！
供應期為2017年5月13及14日
母親節週末早午自助餐 (5月13日) 11:30am – 2pm | HK$438^ (成人) HK$248 (小童) 2:30pm – 4:45pm | HK$368 (成人)HK$248 (小童)
母親節週末自助晚宴(5月13日) 5:30pm – 8pm | HK$738 (成人) HK$398 (小童) 8:30pm – 11pm | HK$718 (成人) HK$398 (小童)
母親節週末早午自助餐 (5月14日) 11:30am – 2pm | HK$538^ (成人) HK$288 (小童) 2:30pm – 4:45pm | HK$498^ (成人) HK$288 (小童)
母親節週末自助晚宴 (14 May) 6:30pm – 10pm | HK$788 (成人) HK$498 (小童)
^無限暢飲汽酒
所有價目均需另加一服務費。
母親節週末自助饕宴粵式滋味
琳瑯滿目的母親節自助饕宴，以奢華海鮮、燕窩及矜貴海參為您與摯愛滋味喝采！晚間不容錯過的滋味驚喜更包括即劏黃鰭吞拿魚！
主廚推介 (早午自助餐):
- 即開生蠔
- 龍蝦鉗冰鎮
- 香煎鵝肝 (只限5月14日)
- 黑松露炒蛋
- 爐燒美國牛西冷
- 泰式燒豬頸肉伴香辣酸子汁
- 香蒜香草欖油焗原條海鱸魚
- 煙肉洋葱焗半殼生蠔
主廚推介 (自助晚宴):
新鮮冰鎮海鮮:
-
- 波士顿龍蝦及龍蝦鉗
- 即開生蠔
刺身及壽司:
-
- 40kg 即劏黃鰭吞拿魚
- 香辣龍蝦露筍牛油果卷
粵式美饌:
-
- 花膠扣鵝掌
- 翠綠伴海參
- 蒜蓉粉絲蒸帶子
- 鑊仔香辣瀨尿蝦
- 豉鑊仔避風塘炒蜆
- 天婦羅蠔餅
即場烹調區:
-
- 極尚海鮮燕窩粥 (生蠔、龍蝦鉗、帶子、海斑及紅蟹)
甜品:
-
- 3.6 北海道牛乳蒸蛋白燕窩
精彩盛宴當然少不了Yamm為您提供源源不絕的即開生蠔、波士頓龍蝦、香煎鵝肝、各國芝士凍肉、亞洲美饌及動人美點選擇，必定令您與摯親傾情不已﹗
摯愛抹茶狂熱
要令摯愛嚐盡親恩甜蜜滋味，當然不容錯過Yamm聞名的精緻甜點，包括意大利芝士蛋糕、伯爵朱古力紅絨蛋糕、馬卡龍甜點，以及現場即製窩夫配雪糕。
要令晚宴的甜美回憶無盡昇華？立即到Yamm專設甜美角落，品嚐琳瑯滿目的日本京都宇治綠茶入饌巧製而成的甜點，包括日本抹茶甜點、抹茶朱古力噴泉及時令士多啤梨。
Featuring premium seafood in a range of traditional Chinese dishes and a live cooking station theatre of mum-approved delights including congee with lobster claws, oysters, bird’s nest and giant garoupa, Yamm’s brunch buffets are a testament of family love. Don’t miss the Buddha Jump Over the Wall treat served to table and live carving of whole yellow fin tuna at dinner!
Available on 13 & 14 May 2017.
Mother’s Day Weekend Brunch Buffet (13 May) 11:30am – 2pm | HK$438^ (Adult) HK$248 (Child) 2:30pm – 4:45pm | HK$368 (Adult) HK$248 (Child)
Mother’s Day Weekend Dinner Buffet (13 May) 5:30pm – 8pm | HK$738 (Adult) HK$398 (Child) 8:30pm – 11pm | HK$718 (Adult) HK$398 (Child)
Mother’s Day Weekend Brunch Buffet (14 May) 11:30am – 2pm | HK$538^ (Adult) HK$288 (Child) 2:30pm – 4:45pm | HK$498^ (Adult) HK$288 (Child)
Mother’s Day Weekend Dinner Buffet (14 May) 6:30pm – 10pm | HK$788 (Adult) HK$498 (Child)
^with unlimited sparkling wine
All prices are subject to a 10% service charge.
Asian Delights for Mums
This Mother’s Day don’t let your Mum choose a thing. Instead, treat her to unlimited and the very best of nourishing specials prepared by our Chefs using the finest ingredients from edible Bird’s Nest to Goose Web and Sea Cucumber. At dinner, look for the carving of a whole yellow fin tuna sashimi at one of our theatrical live cooking stations!
Chef’s Picks (Brunch Buffet):
- Freshly Shucked Oysters
- Lobster Claws on Ice
- Pan-fried Foie Gras (14 May only)
- Truffled Scrambled Eggs
- Roasted U.S. Sirloin (Carving station)
- Roasted Thai Pork Neck with Spicy Tamarind Sauce
- Baked Whole Seabass with Garlic, Herbs and Olive Oil
- Oyster Kilpartick
Chef’s Picks (Dinner Buffet):
CHILLED SEAFOOD ON ICE:
-
- Steamed Live Boston Lobster & Lobster Claws
- Freshly Shucked Oysters
SUSHI & SASHIMI COUNTER:
-
- 40kg Whole Yellow Fin Tuna Sashimi Carving
- Spice Lobster, Asparagus and Avocado Roll
ASIAN DELIGHTS:
-
- Braised Fish Maw with Goose Web in Supreme Sauce
- Braised Sea Cucumber with Seasonal Greens
- Steamed Scallops with Glass Noodles & Garlic
- Wok-fried Mantis Prawns with Spices
- Wok-fried Typhoon Shelter Style Clams in Black Bean Sauce
- Tempura Oyster Cake
LIVE STATION:
-
- Premium Seafood & Bird’s Nest Congee with Condiments (Oysters, Lobster Claws, Scallops, Giant Garoupa, Red Crab)
DESSERTS:
- 3.6 Hokkaido Milk Steamed Egg White with Bird’s Nest
Plus, every dinner buffet spread at Yamm features our signature specials: fresh oysters, freshly steamed live Boston lobsters, pan fried foie gras, international cheese & cold cuts, and a choice of pan-Asian hot dishes prepared at our live cooking stations!
Most Mums Love Matcha
No meal is complete without a sweet ending and Yamm is famed for its gorgeous pastries including signature Mira Tiramisu, Chocolate & Earl Grey Red Velvet Cake, Macaron Tower, and a live station of homemade waffles with ice-cream.
Delight your Mum with a dedicated corner of a half a dozen of Japanese Uji Kyoto green tea desserts including the spectacular matcha chocolate fountain with seasonal strawberries, available at dinner.
